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Evaluation of Angiotensin I-Converting Enzyme (ACE) Inhibitory Activities of Hydrolysates Generated from Byproducts of Freshwater Clam 期刊论文
Food Sci. Biotechnol., 2011, 卷号: 20, 期号: 2
Yuanxia Sun; Shigeru Hayakawa; Masahiro Ogawa; Supaporn Naknukool; Yupin Guan; Yoshiyuki Matsumoto
收藏  |  浏览/下载:17/0  |  提交时间:2015/01/22
Evaluation of angiotensin I-converting enzyme (ACE) inhibitory activities of hydrolysates generated from byproducts of freshwater clam 期刊论文
FOOD SCIENCE AND BIOTECHNOLOGY, 2011, 卷号: 20, 期号: 2, 页码: 303-310
作者:  Sun, Yuanxia;  Hayakawa, Shigeru;  Ogawa, Masahiro;  Naknukool, Supaporn;  Guan, Yupin
收藏  |  浏览/下载:17/0  |  提交时间:2011/08/01


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