CORC

浏览/检索结果: 共15条,第1-10条 帮助

已选(0)清除 条数/页:   排序方式:
Dietary xylo-oligosaccharide supplementation alters gut microbial composition and activity in pigs according to age and dose 期刊论文
AMB Express, 2019, 卷号: 9, 期号: 1, 页码: 134
作者:  Pan, Jie;  Yin, Jie;  Zhang, Kai;  Xie, Peifeng;  Ding, Hao
收藏  |  浏览/下载:12/0  |  提交时间:2019/12/23
Effects of Dietary Supplementation of Alpha-Ketoglutarate in a Low-Protein Diet on Fatty Acid Composition and Lipid Metabolism Related Gene Expression in Muscles of Growing Pigs. 期刊论文
Animals : an open access journal from MDPI, 2019, 卷号: 9, 期号: 10
作者:  Chen, Jiashun;  Zhang, Haihan;  Gao, Hu;  Kang, Baoju;  Chen, Fengming
收藏  |  浏览/下载:12/0  |  提交时间:2019/12/23
Long-term ingestion of low amylose/amylopectin ratio diet affects aspects of meat quality by changing muscle fibre characteristics in growing-finishing pigs 期刊论文
Journal of Animal Physiology and Animal Nutrition, 2019, 卷号: 103, 期号: 2, 页码: 644-652
作者:  Yang, Can;  He, Jun;  Yu, Bing;  Chen, Daiwen*;  Mao, XiangBing
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/24
Alpha-Ketoglutarate in Low-Protein Diets for Growing Pigs: Effects on Cecal Microbial Communities and Parameters of Microbial Metabolism. 期刊论文
Frontiers in microbiology, 2018, 卷号: 9, 页码: 1057
作者:  Chen, Jiashun;  Kang, Baoju;  Jiang, Qian;  Han, Mengmeng;  Zhao, Yurong
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/23
The effect of dietary amylose/amylopectin ratio on serum and hepatic lipid content and its molecular mechanisms in growing-finishing pigs 期刊论文
Journal of Animal Physiology and Animal Nutrition, 2018, 卷号: 102, 期号: 6, 页码: 1657-1665
作者:  Yang, C.;  He, J.;  Yu, B.;  Yu, J.;  Mao, X. B.
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/24
Effects of supplementation with branched-chain amino acids to low-protein diets on expression of genes related to lipid metabolism in skeletal muscle of growing pigs 期刊论文
Amino acids, 2016, 卷号: 48, 期号: 9, 页码: 2131-2144
作者:  Duan, Yehui;  Duan, Yangmiao;  Li, Fengna;  Li, Yinghui;  Guo, Qiuping
收藏  |  浏览/下载:51/0  |  提交时间:2019/05/09
Effects of dietary protein restriction on muscle fiber characteristics and mtorc1 pathway in the skeletal muscle of growing-finishing pigs 期刊论文
Journal of animal science and biotechnology, 2016, 卷号: 7, 页码: 12
作者:  Li, Yinghui;  Li, Fengna;  Wu, Li;  Wei, Hongkui;  Liu, Yingying
收藏  |  浏览/下载:48/0  |  提交时间:2019/05/09
Effects of dietary inclusion of soy oil on growth performance, carcass characteristics, serum metabolites, hormones and meat quality in finishing pigs 期刊论文
Journal of Food, Agriculture and Environment, 2010, 卷号: Vol.8 No.3-4, 页码: 759-766
作者:  Fan,MZ;  Liu,ZQ;  Fang,J;  Tang,BE;  Xu,HJ
收藏  |  浏览/下载:4/0  |  提交时间:2019/04/22
Optimization of combination of betaine, conjugated linoleic acid, methionine chromium and cysteamine as growth promoters in rat 期刊论文
Journal of Food, Agriculture and Environment, 2010, 卷号: Vol.8 No.3-4, 页码: 832-838
作者:  Li,TJ;  Ying,CY;  Shu,XG;  Liu,ZQ;  Zhou,AG
收藏  |  浏览/下载:5/0  |  提交时间:2019/04/22
Intestinal and renal Type II NaPi co-transporter gene expression patterns in growing pigs fed with different levels of dietary calcium 期刊论文
Journal of Food, Agriculture and Environment, 2010, 卷号: 8, 期号: 3-4, 页码: 882-886
作者:  Yang, Lingyuan;  Wang, Shun-xiang;  Min, Gong;  Shu, Xu-gang;  Liu, Zhi-qiang
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/23


©版权所有 ©2017 CSpace - Powered by CSpace