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Effects of foliar Fe and Zn fertilizers on storage root Fe, Zn, and beta-carotene content of sweet potato (Ipomoea batatas L.) 期刊论文
2019, 卷号: 42, 页码: 16-26
作者:  Sun, Yan;  Mi, Wenhai;  Wu, Lianghuan
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/20
Antioxidants and alpha-glucosidase inhibitors from Ipomoea batatas leaves identified by bioassay-guided approach and structure-activity relationships 期刊论文
FOOD CHEMISTRY, 2016, 卷号: 208, 期号: 10, 页码: 61-67
作者:  Zhang, L (Zhang, Lu);  Tu, ZC (Tu, Zong-cai);  Yuan, T (Yuan, Tao);  Wang, H (Wang, Hui);  Xie, X (Xie, Xing)
收藏  |  浏览/下载：26/0  |  提交时间：2016/12/07
Biological activity of anthocyanins and total flavonoids in pigment extraction residue from ipomoea batatas L. 期刊论文
Modern Food Science and Technology, 2015, 卷号: 31, 期号: 7
作者:  Wu, Zhishuang[0];  Wang, Ruixin[1];  Zhou, Jianyu[2];  Wang, Qi[3];  Wu, Shaoxiong[4]
收藏  |  浏览/下载：6/0  |  提交时间：2019/12/04
Leaf Spot on Sweet Potato (Ipomoea batatas) Caused by Stemphylium solani, a New Disease in China 期刊论文
JOURNAL OF PHYTOPATHOLOGY, 2015, 卷号: 163, 期号: 11-12, 页码: 1046-1049
作者:  Chai, A-Li;  Du, Gong-Fu;  Shi, Yan-Xia;  Xie, Xue-Wen;  Li, Bao-Ju
收藏  |  浏览/下载：4/0  |  提交时间：2017/04/17
Leaf Spot on Sweet Potato (Ipomoea batatas) Caused by Stemphylium solani, a New Disease in China 期刊论文
JOURNAL OF PHYTOPATHOLOGY, 2015, 卷号: 163, 期号: 2017-11-12, 页码: 1046-1049
作者:  Chai, A-Li;  Du, Gong-Fu;  Shi, Yan-Xia;  Xie, Xue-Wen;  Li, Bao-Ju
收藏  |  浏览/下载：7/0  |  提交时间：2017/04/23
Measurement of the heat of smoldering combustion in straws and stalks by means of simultaneous thermal analysis 期刊论文
BIOMASS & BIOENERGY, 2009, 卷号: 33, 期号: 1, 页码: 130-136
作者:  He, Fang;  Yi, Weiming;  Zha, Jianwen
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/26
1、甘薯体细胞胚胎发生机理的研究 2、铺地黍耐盐机理的研究 学位论文
2008, 1999
崔红
收藏  |  浏览/下载：3/0  |  提交时间：2016/02/14
Analysis of chlorogenic acids in beverages prepared from Chinese health foods and investigation, in vitro, of effects on glucose absorption in cultured Caco-2 cells 期刊论文
Food Chemistry, 2008, 卷号: 108, 期号: 1, 页码: 369-373
作者:  Wang, Zheng;  Clifford, Michael N.*;  Sharp, Paul
收藏  |  浏览/下载：5/0  |  提交时间：2019/12/23
Profiling the chlorogenic acids of sweet potato (Ipomoea batatas) from China 期刊论文
Food Chemistry, 2008, 卷号: 106, 期号: 1, 页码: 147-152
作者:  Zheng, Wang;  Clifford, Michael N.*
收藏  |  浏览/下载：6/0  |  提交时间：2019/12/23
Characterization and immunostimulatory activity of an (1 -> 6)-a-D-glucan from the root of Ipomoea batatas 期刊论文
INTERNATIONAL IMMUNOPHARMACOLOGY, 2005, 卷号: 5, 期号: 9
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收藏  |  浏览/下载：7/0  |  提交时间：2014/12/05

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