CORC

浏览/检索结果: 共51条,第1-10条 帮助

限定条件                
已选(0)清除 条数/页:   排序方式:
Biomimetic dynamic membrane (BDM): Fabrication method and roles of carriers and laccase 期刊论文
Chemosphere, 2020, 卷号: 240, 期号: Volume 240, 页码: 124882-
作者:  Zhu, Zhenzhou;  Chen, Zhe;  Luo, Xiao;  Liang, Wenzhong;  Li, Shuyi
收藏  |  浏览/下载:56/0  |  提交时间:2019/12/27
Recent advances in biotransformation of saponins 期刊论文
Molecules, 2019, 卷号: 24, 期号: 13
作者:  He, Yi;  Hu, Zhuoyu;  Li, Aoran;  Zhu, Zhenzhou;  Yang, Ning
收藏  |  浏览/下载:9/0  |  提交时间:2019/12/27
Investigation on the interaction between γ-cyclodextrin and α-amylase 期刊论文
Journal of Inclusion Phenomena and Macrocyclic Chemistry, 2019, 卷号: 94, 期号: 1-2, 页码: 103-109
作者:  Wang, Min;  Yang, Peng;  Shen, Wangyang;  Wang, Zhan;  Zhu, Zhenzhou
收藏  |  浏览/下载:21/0  |  提交时间:2019/12/27
Optimization of Spray-Drying Process of Jerusalem artichoke Extract for Inulin Production. 期刊论文
Molecules (Basel, Switzerland), 2019, 卷号: 24, 期号: 9, 页码: ARTN 1674
作者:  Zhu, Zhenzhou*
收藏  |  浏览/下载:6/0  |  提交时间:2019/12/27
Solar radiation as a prospective energy source for green and economic processes in the food industry: From waste biomass valorization to dehydration, cooking, and baking 期刊论文
Journal of Cleaner Production, 2019, 卷号: 220, 页码: 1121-1130
作者:  Barba, Francisco J.*;  Gavahian, Mohsen;  Es, Ismail;  Zhu, Zhenzhou;  Chemat, Farid
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/27
Effects of Pulsed Electric Field Treatment on Compression Properties and Solutes Diffusion Behaviors of Jerusalem artichoke. 期刊论文
Molecules (Basel, Switzerland), 2019, 卷号: 24, 期号: 3
作者:  Zhu, Zhenzhou;  Zhang, Rui*;  Grimi, Nabil;  Vorobiev, Eugene
收藏  |  浏览/下载:6/0  |  提交时间:2019/12/27
Modulation of lipid metabolism and colonic microbial diversity of high-fat-diet C57BL/6 mice by inulin with different chain lengths 期刊论文
Food Research International, 2019, 卷号: 123, 页码: 355-363
作者:  Zhu, Zhenzhou;  Huang, Yuqi;  Luo, Xiao;  Wu, Qian;  He, Jingren
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/27
Degradation of anthocyanins and polymeric color formation during heat treatment of purple sweet potato extract at different pH 期刊论文
Food Chemistry, 2019, 卷号: 274, 页码: 460-470
作者:  Jiang, Tian;  Mao, Ying;  Sui, Lushan;  Yang, Ning;  Li, Shuyi
收藏  |  浏览/下载:8/0  |  提交时间:2019/12/27
Transport of Flavanolic Monomers and Procyanidin Dimer A2 across Human Adenocarcinoma Stomach Cells (MKN-28) 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 12, 页码: 3354-3362
作者:  Li, Shuyi;  Li, Junsheng;  Sun, Yiwei;  Huang, Yuqi;  He, Jingren
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/27
Recent advances in valorization of Chaenomeles fruit: A review of botanical profile, phytochemistry, advanced extraction technologies and bioactivities 期刊论文
Trends in Food Science and Technology, 2019, 卷号: 91, 页码: 467-482
作者:  Zhang, Rui;  Li, Shuyi;  Zhu, Zhenzhou*;  He, Jingren
收藏  |  浏览/下载:14/0  |  提交时间:2019/12/27


©版权所有 ©2017 CSpace - Powered by CSpace