CORC

浏览/检索结果: 共7条,第1-7条 帮助

限定条件                
已选(0)清除 条数/页:   排序方式:
Preparation of liposome encapsulating angiotensin-I-converting enzyme inhibitory peptides from sunflower protein hydrolysates 期刊论文
Molecular Medicine Reports, 2018, 卷号: 17, 期号: 4, 页码: 5306-5311
作者:  Luo, Peng;  He, Dong-Ping*
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/27
Grass carp peptides hydrolysed by the combination of Alcalase and Neutrase: Angiotensin-I converting enzyme (ACE) inhibitory activity, antioxidant activities and physicochemical profiles 期刊论文
International Journal of Food Science & Technology, 2016, 卷号: 51, 期号: 2, 页码: 499-508
作者:  Chen, Jiwang*;  Chen, Yue;  Xia, Wenshui;  Xiong, Youling L.;  Ye, Ran*
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/27
Angiotensin I Converting Enzyme (ACE) inhibitory activity and antihypertensive effects of grass carp peptides 期刊论文
Food Science and Biotechnology, 2014, 卷号: 23, 期号: 5, 页码: 1661-1666
作者:  Wang Shen;  Lin Li-mei;  Wu Yong-ning;  Fang Min;  Yu Ya-qin
收藏  |  浏览/下载:5/0  |  提交时间:2019/12/27
Angiotensin-I converting enzyme (ACE) inhibitory tripeptides from rice protein hydrolysate: Purification and characterization 期刊论文
Journal of Functional Foods, 2013, 卷号: 5, 期号: 4, 页码: 1684-1692
作者:  Chen, Jiwang*;  Liu, Shanshan;  Ye, Ran;  Cai, Guangxia;  Ji, Bo
收藏  |  浏览/下载:1/0  |  提交时间:2019/12/27
Comparison of analytical methods to assay inhibitors of angiotensin I-converting enzyme 期刊论文
Food Chemistry, 2013, 卷号: 141, 期号: 4, 页码: 3329-3334
作者:  Chen, Jiwang*;  Wang, Yimei;  Ye, Ran;  Wua, Yongning;  Xia, Wenshui
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/27
Purification and characterization of a novel angiotensin-I converting enzyme (ACE) inhibitory peptide derived from enzymatic hydrolysate of grass carp protein 期刊论文
Peptides, 2012, 卷号: 33, 期号: 1, 页码: 52-58
作者:  Chen, Jiwang*;  Wang, Yimei;  Zhong, Qixin;  Wu, Yongning;  Xia, Wenshui
收藏  |  浏览/下载:7/0  |  提交时间:2019/12/27
Detection of an angiotensin converting enzyme inhibitory peptide from peanut protein isolate and peanut polypeptides by western blot and dot blot hybridization 期刊论文
European Food Research and Technology, 2009, 卷号: 230, 期号: 1, 页码: 89-94
作者:  Li-na Liu;  Sheng-hua Zhang;  Dong-ping He
收藏  |  浏览/下载:5/0  |  提交时间:2019/12/27


©版权所有 ©2017 CSpace - Powered by CSpace