CORC

浏览/检索结果: 共11条,第1-10条 帮助

已选(0)清除 条数/页:   排序方式:
Specific PCR method for detection of species origin in biochemical drugs via primers for the ATPase 8 gene by electrophoresis 期刊论文
2019, 卷号: 186, 期号: 9, 页码: 634
作者:  Ai, Limei;  Liu, Juanjuan;  Jiang, Yu;  Guo, Weiwei;  Wei, Ping
收藏  |  浏览/下载:116/0  |  提交时间:2020/01/03
From Electrophoresis Detection to Visual Judgment: New Application of SYBR Green I in the Authentication of the Traditional Medicine Rhizoma Paridis 期刊论文
INTERNATIONAL JOURNAL OF AGRICULTURE AND BIOLOGY, 2019, 卷号: 22, 期号: 5, 页码: 1217-1222
作者:  Yin, Xianmei;  Gao, Chi;  Chen, Rong;  Li, Jie;  Jiang, Guihua
收藏  |  浏览/下载:15/0  |  提交时间:2021/11/04
Development of Reverse Transcription Quantitative Real-Time PCR (RT-qPCR) Assays for Monitoring Saccharomycopsis fibuligera, Rhizopus oryzae, and Monascus purpureus During the Traditional Brewing of Hong Qu Glutinous Rice Wine 期刊论文
FOOD ANALYTICAL METHODS, 2017, 卷号: 10, 页码: 161-171
作者:  Lv, Xu-Cong;  Jia, Rui-Bo;  Chen, Jing-Hao;  Zhou, Wen-Bin;  Li, Yan
收藏  |  浏览/下载:10/0  |  提交时间:2019/11/21
Characterization of fungal community and dynamics during the traditional brewing of Wuyi Hong Qu glutinous rice wine by means of multiple culture-independent methods 期刊论文
FOOD CONTROL, 2015, 卷号: 54, 页码: 231-239
作者:  Lv, Xu-Cong;  Cai, Qi-Qi;  Ke, Xin-Xin;  Chen, Fang;  Rao, Ping-Fan
收藏  |  浏览/下载:8/0  |  提交时间:2019/11/21
Microbial community structure and dynamics during the traditional brewing of Fuzhou Hong Qu glutinous rice wine as determined by culture-dependent and culture-independent techniques 期刊论文
FOOD CONTROL, 2015, 卷号: 57, 页码: 216-224
作者:  Lv, Xu-Cong;  Chen, Zhi-Chao;  Jia, Rui-Bo;  Liu, Zhi-Bin;  Zhang, Wen
收藏  |  浏览/下载:9/0  |  提交时间:2019/11/21
Bacterial community dynamics during the traditional brewing of Wuyi Hong Qu glutinous rice wine as determined by culture-independent methods 期刊论文
FOOD CONTROL, 2013, 卷号: 34, 页码: 300-306
作者:  Lv, Xu-Cong;  Huang, Ruo-Lan;  Chen, Fang;  Zhang, Wen;  Rao, Ping-Fan
收藏  |  浏览/下载:7/0  |  提交时间:2019/11/21
Development of A Real-Time PCR Assay for Plasmodiophora brassicae and Its Detection in Soil Samples 期刊论文
Journal of Integrative Agriculture, 2013, 卷号: 12, 期号: 10, 页码: 1799-1806
作者:  Li Jin-ping;  Li Yan;  Shi Yan-xia;  Xie Xue-wen;  Chai A-li
收藏  |  浏览/下载:2/0  |  提交时间:2017/04/17
Identification of 11 sea cucumber species by species-specific PCR method 期刊论文
FOOD CONTROL, 2012, 卷号: 27, 期号: 2, 页码: 380-384
作者:  Zhang, LP;  jw82123@yahoo.com.cn;  Wen, J;  Hu, CQ;  Fan, SG
收藏  |  浏览/下载:50/0  |  提交时间:2013/08/28
Molecular authentication of the traditional Tibetan medicinal plant, Meconopsis impedita 期刊论文
AFRICAN JOURNAL OF BIOTECHNOLOGY, 2011, 卷号: 10, 期号: 38, 页码: 7493-7496
作者:  Li, Rong;  Dao, Zhiling
收藏  |  浏览/下载:14/0  |  提交时间:2012/03/16
Specific and Rapid Detection of Camellia oleifera Anthracnose Pathogen by Nested-PCR 期刊论文
African Journal of Biotechnology, 2009, 卷号: 8, 期号: 6, 页码: 1056-1061
作者:  Liu, Junang;  He, Li*;  Zhou, Guoying
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/28
Camellia oleifera is an economical important plant in southern China for edible oil production. Anthracnose is a serious disease that limited its development. The internal transcribed spacer (ITS) regions and the 5.8S rRNA gene of strain C1 of the pathogenic fungus Colletetrichum gloeosporioides were sequenced in order to design specific PCR primers for pathogen detection. Alignment of the sequence data of strain C1 and the other Colletetrichum species obtained from the Genbank were made using CLUSTAL W. Based on the aligned ITS sequences  specific primers for C. gloeosporioides were developed (YT1 and YT2). The infecting pathogens were successfully detected with our specific primer set and showed high specificity. The result showed that the nested-PCR reaction was at least 10  000-fold more specific than that of the simple PCR method. This new method provides a useful technique to further study disease cycle and for early prediction of anthracnose of Camellia oleifera.  


©版权所有 ©2017 CSpace - Powered by CSpace