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Effect of transglutaminase cross-linking on the conformational and emulsifying properties of peanut arachin and conarachin fractions (EI收录) 期刊论文
European Food Research and Technology, 2017, 卷号: 243, 页码: 913-920
作者:  Qiu, Chaoying[1,2];  Hu, Xiao[1];  Li, Laihao[1];  Yang, Xianqing[1];  Zhao, Mouming[3]
收藏  |  浏览/下载:8/0  |  提交时间:2019/04/24
Study on processing technology and a complex stabilizer for peanut protein beverage (EI收录) 期刊论文
Advance Journal of Food Science and Technology, 2015, 卷号: 9, 页码: 206-208
作者:  Zhao, Xihong[1];  Zhong, Junliang[1];  Li, Daxin[1];  Yang, Ying[1];  Xu, Zhenbo[2]
收藏  |  浏览/下载:3/0  |  提交时间:2019/04/25
Antioxidant properties of maillard reaction products from defatted peanut meal hydrolysate-glucose syrup and its application to sachima (EI收录) 期刊论文
Food Science and Technology Research, 2014, 卷号: 20, 页码: 327-335
作者:  Cui, Chun[1];  Lei, Fen-Fen[1];  Wang, Yan-Rong[1];  Zhao, Hai-Feng[1];  Sun, Wei-Zheng[1]
收藏  |  浏览/下载:11/0  |  提交时间:2019/04/25
Adsorption efficiencies of pentachlorophenol from aqueous solution onto biochars (EI收录) 期刊论文
Zhongguo Huanjing Kexue/China Environmental Science, 2014, 卷号: 34, 页码: 2017-2023
作者:  Lang, Yin-Hai[1];  Liu, Wei[1];  Wang, Hui[1]
收藏  |  浏览/下载:2/0  |  提交时间:2019/04/25
Cloning, expression and hydrolysis characteristics of alkaline protease gene from Aspergillus oryzae (EI收录) 期刊论文
Huanan Ligong Daxue Xuebao/Journal of South China University of Technology (Natural Science), 2012, 卷号: 40, 页码: 88-94
作者:  Ke, Ye[1];  Chen, Dan[1];  Li, Jia-Zhou[2];  Xie, Ming-Quan[1];  Luo, Xiao-Chun[1]
收藏  |  浏览/下载:1/0  |  提交时间:2019/04/26
Effect of epoxidized soybean oil on mechanical properties of polylactic acid blends (EI收录) 会议论文
Annual Technical Conference - ANTEC, Conference Proceedings, Orlando, FL, United states, April 2, 2012 - April 4, 2012
作者:  Zhao, Yong Qing[1];  Chen, Fu Quan[1];  Wu, Zheng Huan[1];  Zhang, Gui Zhen[1];  Qu, Jin Ping[1]
收藏  |  浏览/下载:2/0  |  提交时间:2019/04/15
Synthesis of biodiesel by different carriers supported KOH catalyst (EI收录) 会议论文
Advanced Materials Research, KunMing, China, October 12, 2012 - October 13, 2012
作者:  Yang, Lingmei[1];  Lv, Pengmei[1];  Yuan, Zhenhong[1];  Luo, Wen[1];  Li, Huiwen[1]
收藏  |  浏览/下载:1/0  |  提交时间:2019/04/15
Comparison of the amino acid and protein content between peanut meal and fermented peanut meal (EI收录) 会议论文
Advanced Materials Research, Kuala Lumpur, Malaysia, September 27, 2011 - September 28, 2011
作者:  Liu, Dongmei[1];  Tang, Shisheng[2];  Shi, Ying[1];  Yu, Shujuan[1];  Wu, Hui[1]
收藏  |  浏览/下载:3/0  |  提交时间:2019/04/15


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