CORC

浏览/检索结果: 共2条,第1-2条 帮助

限定条件    
已选(0)清除 条数/页:   排序方式:
Effects of pre-harvest oxalic acid or calcium treatment combined with naphthyl acetic acid on the storability of kiwifruit 会议论文
上海, 2013-6-18
作者:  S.Mei[1];  X.L.Zheng[1]
收藏  |  浏览/下载:5/0  |  提交时间:2019/12/30
Kiwi  fruit  Oxalic  acid  Calcium  Naphthyl  Acetic  Acid  Storage  
Experimental Studies of Kiwi and Pear Fruit in Ice-Temperature Storage 会议论文
4th International Conference on Diffusion in Solids and Liquids, Barcelona, SPAIN, 2008-07-09
作者:  Liu, Bin;  Jiang, Shen;  Guo, Yali;  Bennacer, Rachid
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/24


©版权所有 ©2017 CSpace - Powered by CSpace