Biochemical Characterization of a Novel Thermostable Type I Pullulanase Produced Recombinantly in Bacillus subtilis | |
Li, Lingmeng; Dong, Fengying; Lin, Lin; He, Dannong; Chen, Jingwen; Wei, Wei; Wei, Dongzhi | |
刊名 | STARCH-STARKE |
2018 | |
卷号 | 70期号:5-6 |
关键词 | Bacillus subtilis enzymatic properties expression Geobacillus kaustophilus pullulanase thermostable secretion expression |
ISSN号 | 0038-9056 |
URL标识 | 查看原文 |
语种 | 英语 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/4266540 |
专题 | 上海健康医学院 |
推荐引用方式 GB/T 7714 | Li, Lingmeng,Dong, Fengying,Lin, Lin,et al. Biochemical Characterization of a Novel Thermostable Type I Pullulanase Produced Recombinantly in Bacillus subtilis[J]. STARCH-STARKE,2018,70(5-6). |
APA | Li, Lingmeng.,Dong, Fengying.,Lin, Lin.,He, Dannong.,Chen, Jingwen.,...&Wei, Dongzhi.(2018).Biochemical Characterization of a Novel Thermostable Type I Pullulanase Produced Recombinantly in Bacillus subtilis.STARCH-STARKE,70(5-6). |
MLA | Li, Lingmeng,et al."Biochemical Characterization of a Novel Thermostable Type I Pullulanase Produced Recombinantly in Bacillus subtilis".STARCH-STARKE 70.5-6(2018). |
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