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Isolation, purification and the anti-hypertensive effect of a novel angiotensin I-converting enzyme (ACE) inhibitory peptide from Ruditapes philippinarum fermented with Bacillus natto 期刊论文
FOOD & FUNCTION, 2018, 卷号: 9, 期号: 10, 页码: 5230-5237
作者:  Chen, Yingyun[1];  Gao, Xiang[2];  Wei, Yuxi[3];  Liu, Qi[4];  Jiang, Yuhong[5]
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