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浏览/检索结果: 共4条，第1-4条 帮助 限定条件 学科主题：Nutrition & Dietetics     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Opioid doses required for pain management in lung cancer patients with different cholesterol levels: negative correlation between opioid doses and cholesterol levels 期刊论文 LIPIDS IN HEALTH AND DISEASE, 2016, 卷号: 15 作者:  Song, Yancheng;  Huang, Zhenhua;  Liang, Lining;  Li, Lingyu;  Xu, Miao 收藏  |  浏览/下载：29/0  |  提交时间：2018/12/13 Opioid doses required for pain management in lung cancer patients with different cholesterol levels: negative correlation between opioid doses and cholesterol levels 期刊论文 LIPIDS IN HEALTH AND DISEASE, 2016, 卷号: 15 Huang, Zhenhua; Liang, Lining; Li, Lingyu; Xu, Miao; Li, Xiang; Sun, Hao; He, Songwei; Lin, Lilong; Zhang, Yixin; Song, Yancheng; Yang, Man; Luo, Yuling; Loh, Horace H.; Law, Ping-Yee; Zheng, Dayong; Zheng, Hui 收藏  |  浏览/下载：32/0  |  提交时间：2016/12/16 Systematic qualitative and quantitative assessment of fatty acids in the seeds of 60 tree peony (Paeonia section Moutan DC.) cultivars by GC-MS 期刊论文 FOOD CHEMISTRY, 2015, 卷号: 173, 页码: 133-140 作者:  Li, Shan-Shan;  Yuan, Ru-Yu;  Chen, Li-Guang;  Wang, Liang-Sheng;  Hao, Xiang-Hong 收藏  |  浏览/下载：5/0  |  提交时间：2022/09/13 Paeonia  Tree peony  Fatty acid  Linolenic acid  n-6/n-3 ratio  GC-MS   Composition of phenolic compounds and antioxidant activity in the leaves of blueberry cultivars 期刊论文 JOURNAL OF FUNCTIONAL FOODS, 2015, 卷号: 16, 页码: 295-304 作者:  Wang, Li-Jin;  Wu, Jie;  Wang, He-Xin;  Li, Shan-Shan;  Zheng, Xu-Chen 收藏  |  浏览/下载：14/0  |  提交时间：2022/09/13 Antioxidant activity  Blueberry  Leaf  Flavonol  Phenolic  Chlorogenic acid