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CORC

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The effect of Azorhizobium caulinodans ORS571 and ?-aminobutyric acid on salt tolerance of Sesbania rostrata 期刊论文
FRONTIERS IN PLANT SCIENCE, 2022, 卷号: 13, 页码: 12
作者:  Liu, Yanan;  Liu, Xiaolin;  Dong, Xiaoyan;  Yan, Jiaming;  Xie, Zhihong
收藏  |  浏览/下载：26/0  |  提交时间：2022/11/07
The effect of Azorhizobium caulinodans ORS571 and ?-aminobutyric acid on salt tolerance of Sesbania rostrata 期刊论文
FRONTIERS IN PLANT SCIENCE, 2022, 卷号: 13, 页码: 12
作者:  Liu, Yanan;  Liu, Xiaolin;  Dong, Xiaoyan;  Yan, Jiaming;  Xie, Zhihong
收藏  |  浏览/下载：16/0  |  提交时间：2022/11/07
Arbuscular mycorrhiza improved drought tolerance of maize seedlings by altering photosystem II efficiency and the levels of key metabolites 期刊论文
CHEMICAL AND BIOLOGICAL TECHNOLOGIES IN AGRICULTURE, 2020, 卷号: 7, 期号: 1, 页码: 1-9
作者:  Hu, Yanbo;  Xie, Wei;  Chen, Baodong
收藏  |  浏览/下载：52/0  |  提交时间：2021/08/31
Arbuscular mycorrhiza induced putrescine degradation into gamma-aminobutyric acid, malic acid accumulation, and improvement of nitrogen assimilation in roots of water-stressed maize plants 期刊论文
MYCORRHIZA, 2020, 卷号: 30, 期号: 2-3, 页码: 329-339
作者:  Hu, Yanbo;  Chen, Baodong
收藏  |  浏览/下载：18/0  |  提交时间：2021/08/31
HPLC determination of gamma-aminobutyric acid and its analogs in human serum using precolumn fluorescence labeling with 4-(carbazole-9-yl)-benzyl chloroformate 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2019, 卷号: 42, 期号: 4
作者:  Yu, Yanxin;  You, Jinmao;  Sun, Zhiwei;  Ji, Zhongyin;  Hu, Na
收藏  |  浏览/下载：45/0  |  提交时间：2019/11/26
Effects of exogenous calcium chloride (CaCl2) and ascorbic acid (AsA) on the gamma-aminobutyric acid (GABA) metabolism in shredded carrots 期刊论文
Postharvest Biology and Technology, 2019, 卷号: 152, 页码: 111-117
作者:  Wang, Kaikai;  Xu, Feng*;  Cao, Shifeng;  Wang, Hongfei;  Wei, Yingying
收藏  |  浏览/下载：7/0  |  提交时间：2019/12/28
Rapid evaluation of gamma-aminobutyric acid in foodstuffs by direct real-time mass spectrometry. 期刊论文
Food Chemistry, 2019, 卷号: 277, 页码: 617-623
作者:  Li, Weili;  Wu, Xiaoyu;  Yuan, Xv;  Zhou, Wenhua;  Wu, Tao*
收藏  |  浏览/下载：9/0  |  提交时间：2019/12/28
An efficient process for co-production of gamma-aminobutyric acid and probiotic Bacillus subtilis cells. 期刊论文
Food science and biotechnology, 2019, 卷号: 28, 期号: 1, 页码: 155-163
作者:  Wang, Hongbo;  Huang, Jinge;  Sun, Lei;  Xu, Fuchao;  Zhang, Wei
收藏  |  浏览/下载：14/0  |  提交时间：2019/12/27
Rapid evaluation of γ-aminobutyric acid in foodstuffs by direct real-time mass spectrometry 期刊论文
Food Chemistry, 2019, 卷号: 277, 页码: 617-623
作者:  WeiliLi;  XiaoyuWu;  XvYuan;  WenhuaZhou;  TaoWu
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/28
In vivo gamma-aminobutyric acid and glutamate levels in people with first-episode schizophrenia: A proton magnetic resonance spectroscopy study 期刊论文
SCHIZOPHRENIA RESEARCH, 2018, 卷号: 193, 页码: 295-303
作者:  Chiu, P. W.;  Lui, Simon S. Y.;  Hung, Karen S. Y.;  Chan, Raymond C. K.;  Chan, Queenie
收藏  |  浏览/下载：43/0  |  提交时间：2018/05/28

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