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浏览/检索结果: 共1条，第1-1条 帮助 已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Effects of polysaccharides from Inonotus obliquus and its chromium (III) complex on advanced glycation end-products formation, α-amylase, α-glucosidase activity and H2O2-induced oxidative damage in hepatic L02 cells. 期刊论文 Food And Chemical Toxicology: An International Journal Published For The British Industrial Biological Research Association, 2018, 卷号: Vol.116 Part B, 页码: 335-345 作者:  Wang, C.a;  Gao, X.a;  Santhanam, R.K.a;  Chen, Z.a;  Chen, Y.a 收藏  |  浏览/下载：4/0  |  提交时间：2019/11/21