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The effect of dietary amylose/amylopectin ratio on serum and hepatic lipid content and its molecular mechanisms in growing-finishing pigs 期刊论文
Journal of Animal Physiology and Animal Nutrition, 2018, 卷号: 102, 期号: 6, 页码: 1657-1665
作者:  Yang, C.;  He, J.;  Yu, B.;  Yu, J.;  Mao, X. B.
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/24
Dietary amylose and amylopectin ratio and resistant starch content affects plasma glucose, lactic acid, hormone levels and protein synthesis in splanchnic tissues 期刊论文
Journal of Animal Physiology and Animal Nutrition, 2010, 卷号: 94, 期号: 2, 页码: 220-226
J. Deng; X. Wu; S. Bin; T.-J. Li; R. Huang; Z. Liu; Y. Liu; Z. Ruan; Z. Deng; Y. Hou; Y.-L.Yin
收藏  |  浏览/下载:36/0  |  提交时间:2012/11/07
Dietary amylose and amylopectin ratio and resistant starch content affects plasma glucose, lactic acid, hormone levels and protein synthesis in splanchnic tissues 期刊论文
Journal of Animal Physiology and Animal Nutrition, 2010, 卷号: 94, 期号: 2, 页码: 220-226
作者:  Deng, J;  Wu, X;  Bin, S;  Li, T-J;  Huang, R
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/23
Dietary amylose and amylopectin ratio and resistant starch content affects plasma glucose, lactic acid, hormone levels and protein synthesis in splanchnic tissues 期刊论文
Journal of Animal Physiology and Animal Nutrition, 2010, 卷号: 94, 期号: 2, 页码: 220-226
作者:  Deng, J;  Wu, X;  Bin, S;  Li, T-J;  Huang, R
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/27


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