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浏览/检索结果: 共4条，第1-4条 帮助 已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Pectic oligosaccharides hydrolyzed from orange peel by fungal multi-enzyme complexes and their prebiotic and antibacterial potentials 期刊论文 LWT - Food Science and Technology, 2016, 卷号: 69, 页码: 203-210 作者:  Li, Pei-jun;  Xia, Jin-lan*;  Nie, Zhen-yuan;  Shan, Yang* 收藏  |  浏览/下载：23/0  |  提交时间：2019/12/03 Orange peel wastes  Pectic oligosaccharides  Multi-enzyme complexes  Probiotics  Real-time quantitative PCR  D-(+)-glucose, (PubChem CID: 5793)  L-(+)-rhamnose, (PubChem CID: 25310)  D-(+)-galactose, (PubChem CID: 6036)  D-(+)-xylose, (PubChem CID: 135191)  L-(+)-arabinose, (PubChem CID: 5460291)  D-(−)-fructose, (PubChem CID: 5984)  D-(+)-galacturonic acid, (PubChem CID: 152867)  Trichloroacetic acid, (PubChem CID: 6421)  Sodium acetate, (PubChem CID: 517045)  Sodium hydroxide, (PubChem CID: 14798)   High-performance supercapacitor electrode from cellulose-derived, inter-bonded carbon nanofibers 期刊论文 Journal of Power Sources, 2016, 卷号: 324, 页码: 302-308 作者:  Cai, Jie;  Niu, Haitao;  Wang, Hongxia;  Shao, Hao;  Fang, Jian 收藏  |  浏览/下载：3/0  |  提交时间：2019/12/27 Bonded carbon nanofibers  Cellulose  Electrospinning  Electrode  Supercapacitor  Acetone (PubChem CID: 180)  N, N-Dimethylacetamide (PubChem CID: 31374)  Sodium hydroxide (PubChem CID: 14798)  Potassium hydroxide (PubChem CID: 14797)   Enhanced physicochemical properties of chitosan/whey protein isolate composite film by sodium laurate-modified TiO2 nanoparticles 期刊论文 Carbohydrate Polymers, 2016, 卷号: 138, 页码: 59-65 作者:  Zhang, Wei;  Chen, Jiwang*;  Chen, Yue;  Xia, Wenshui;  Xiong, Youling L. 收藏  |  浏览/下载：13/0  |  提交时间：2019/12/27 Acetic acid (PubChem CID: 176)  Calcium dichloride (PubChem CID: 5284359)  Chitosan  Composite film  Glycerin (PubChem CID: 753)  Hydrochloric acid (PubChem CID: 313)  Magnesium sulphate (PubChem CID: 24083)  Sodium hydroxide (PubChem CID: 14798)  Sodium laurate (PubChem CID: 2735067)  TiO(2) nanoparticles  Titanium dioxide (PubChem CID: 26042)  Whey protein isolate   Quality characteristics and antioxidant activities of goat milk yogurt with added jujube pulp. 会议论文 Food chemistry, 238-245, 2019 作者:  Feng Cuijiao;  Wang Bini;  Zhao Aiqing;  Wei Lusha;  Shao Yuyu 收藏  |  浏览/下载：4/0  |  提交时间：2019/12/13 2,4,6-Tri(2-pyridyl)-s-triazine  (PubChem  CID:  77258)  Antioxidant  activity  Ferric  Chloride  (PubChem  CID:  24380)  Ferrous  Sulfate  (PubChem  CID:  24393)  Gallic  acid  (PubChem  CID:  370)  Goat  milk  yogurt  Jujube  Methanol  (PubChem  CID:  887)  Quality  characteristics  Sodium  hydroxide  (PubChem  CID:  14798)