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Catechins-Modified Selenium-Doped Hydroxyapatite Nanomaterials for Improved Osteosarcoma Therapy Through Generation of Reactive Oxygen Species 期刊论文
FRONTIERS IN ONCOLOGY, 2019, 卷号: 9, 期号: 1, 页码: 13
作者:  Khan, Suliman;  Ullah, Muhammad Wajid;  Siddique, Rabeea;  Liu, Yang;  Ullah, Ismat
收藏  |  浏览/下载:62/0  |  提交时间:2019/07/30
Flavoalkaloids with a Pyrrolidinone Ring from Chinese Ancient Cultivated Tea Xi-Gui 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2018, 卷号: 66, 期号: 30, 页码: 7948-7957
作者:  Cheng, Jian;  Wu, Fei-Hua;  Wang, Pu;  Ke, Jia-Ping;  Wan, Xiao-Chun
收藏  |  浏览/下载:50/0  |  提交时间:2018/09/27
Antioxidative Flavan-3-ol Dimers from the Leaves of Camellia fangchengensis 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2018, 卷号: 66, 期号: 1, 页码: 247-254
作者:  Meng, Xiu-Hua;  Liu, Chang;  Fan, Rong;  Zhu, Li-Fang;  Yang, Shi-Xiong
收藏  |  浏览/下载:31/0  |  提交时间:2018/05/08
Green and Black Tea Phenolics: Bioavailability, Transformation by Colonic Microbiota, and Modulation of Colonic Microbiota 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2018, 卷号: 66, 页码: 8469-8477
作者:  Liu, Zhibin;  Bruins, Marieke Elisabeth;  Ni, Li;  Vincken, Jean-Paul
收藏  |  浏览/下载:17/0  |  提交时间:2019/11/21
Identification of Epigallocatechin-3-Gallate as an Inhibitor of Phosphoglycerate Mutase 1 期刊论文
FRONTIERS IN PHARMACOLOGY, 2017, 卷号: 8
作者:  Li, Xiaoguang;  Tang, Shuai;  Wang, Qian-Qian;  Leung, Elaine L. -H.;  Jin, Hongyue
收藏  |  浏览/下载:31/0  |  提交时间:2019/01/08
Green tea and the risk of prostate cancer A systematic review and meta-analysis 期刊论文
MEDICINE, 2017, 卷号: 96, 期号: 13
作者:  Guo, Yuming;  Zhi, Fan;  Chen, Ping;  Zhao, Keke;  Xiang, Han
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/05
Simultaneous determination of eight catechins and four theaflavins in green, black and oolong tea using new HPLC-MS-MS method 期刊论文
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, 2016, 卷号: 131, 期号: 0, 页码: 140-145
作者:  Tao, Wuqun;  Zhou, Zhiguang;  Zhao, Bin;  Wei, Tongyu
收藏  |  浏览/下载:42/0  |  提交时间:2017/03/27
Theagalloflavic Acid, a New Pigment Derived from Hexahydroxydiphenoyl Group, and Lignan Oxidation Products Produced by Aerobic Microbial Fermentation of Green Tea 期刊论文
CHEMICAL & PHARMACEUTICAL BULLETIN, 2016, 卷号: 64, 期号: 7, 页码: 918-923
作者:  Matsuo, Yosuke;  Matsuda, Tomoko;  Sugihara, Keisuke;  Saito, Yoshinori;  Zhang, Ying-Jun
收藏  |  浏览/下载:30/0  |  提交时间:2016/08/22
Synthesis and Biological Testing of Novel Glucosylated Epigallocatechin Gallate (EGCG) Derivatives 期刊论文
MOLECULES, 2016, 卷号: 21, 期号: 5, 页码: 1
作者:  Zhang, Xin;  Wang, Jing;  Hu, Jiang-Miao;  Huang, Ye-Wei;  Wu, Xiao-Yun
收藏  |  浏览/下载:22/0  |  提交时间:2016/10/19
Green tea catechins are potent anti-oxidants that ameliorate sodium iodate-induced retinal degeneration in rats 期刊论文
SCIENTIFIC REPORTS, 2016, 卷号: 6
作者:  Yang, Yaping;  Qin, Yong Jie;  Yip, Yolanda W. Y.;  Chan, Kwok Ping;  Chu, Kai On
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/06


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