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CORC

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Does diet or macronutrients intake drive the structure and function of gut microbiota? 期刊论文
FRONTIERS IN MICROBIOLOGY, 2023, 卷号: 14
作者:  Li, Yuhang;  Yan, Yujie;  Fu, Hengguang;  Jin, Shiyu;  He, Shujun
收藏  |  浏览/下载：2/0  |  提交时间：2023/12/01
Dietary acculturation generates virtual carbon flow: The overlaid effects of geographically varied dietary patterns and population migration in urban and materials-flowing China 期刊论文
JOURNAL OF CLEANER PRODUCTION, 2020, 卷号: 276, 页码: 12
作者:  Li, Jiaojiao;  Song, Guobao;  Ma, Shuming;  Wan, Bingyu;  Batlle-Bayer, Laura
收藏  |  浏览/下载：15/0  |  提交时间：2021/03/16
Short- and Medium-Chain Chlorinated Paraffins in Foods from the Sixth Chinese Total Diet Study: Occurrences and Estimates of Dietary Intakes in South China 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 卷号: 68, 期号: 34, 页码: 9043-9051
作者:  Cui, Lili;  Gao, Lirong;  Zheng, Minghui;  Li, Jingguang;  Zhang, Lei
收藏  |  浏览/下载：23/0  |  提交时间：2021/09/14
Assessment of Trace Elements in the Demersal Fishes of a Coastal River in Bangladesh: a Public Health Concern 期刊论文
THALASSAS, 2020, 页码: 4795830
作者:  Ali Mir Mohammad;  Ali M. Lokman;  Proshad Ram;  Islam Saiful;  Rahman Zillur
收藏  |  浏览/下载：45/0  |  提交时间：2020/08/18
Effects of Dietary Protein Levels on Growth Performance, Carcass Traits, Serum Metabolites, and Meat Composition of Tibetan Sheep during the Cold Season on the Qinghai-Tibetan Plateau 期刊论文
ANIMALS, 2020, 卷号: 10, 期号: 5
作者:  Wang, Xungang;  Xu, Tianwei;  Zhang, Xiaoling;  Geng, Yuanyue;  Kang, Shengping
收藏  |  浏览/下载：19/0  |  提交时间：2020/11/25
Probabilistic Human Health Risk Assessment of Heavy Metal Intake via Vegetable Consumption around Pb/Zn Smelters in Southwest China 期刊论文
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2019, 卷号: 16, 期号: 18, 页码: 17
作者:  Guo, Guanghui;  Zhang, Degang;  Wang, Yuntao
收藏  |  浏览/下载：4/0  |  提交时间：2020/05/19
Family income and nutrition-related health: Evidence from food consumption in China 期刊论文
SOCIAL SCIENCE & MEDICINE, 2019, 卷号: 232, 页码: 58-76
作者:  Ren, Yanjun;  Li, Hui;  Wang, Xiaobing
收藏  |  浏览/下载：40/0  |  提交时间：2019/09/24
Bioaccessibility of short chain chlorinated paraffins in meat and seafood 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 卷号: 668, 页码: 996-1003
作者:  Cui, Lili;  Gao, Lirong;  Zheng, Minghui;  Li, Jingguang;  Zhang, Lei
收藏  |  浏览/下载：11/0  |  提交时间：2020/10/21
Migration of chlorinated paraffins from plastic food packaging into food simulants: Concentrations and differences in congener profiles 期刊论文
CHEMOSPHERE, 2019, 卷号: 225, 页码: 557-564
作者:  Wang, Chu;  Gao, Wei;  Liang, Yong;  Jiang, Yousheng;  Wang, Yawei
收藏  |  浏览/下载：3/0  |  提交时间：2020/10/21
Shift from feeding to sustainably nourishing urban China: A crossing-disciplinary methodology for global environment-food-health nexus 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 卷号: 647, 页码: 716-724
作者:  Song, Guobao;  Gao, Xiaobing;  Fullana-i-Palmer, Pere;  Lv, Daqi;  Zhu, Zaichun
收藏  |  浏览/下载：12/0  |  提交时间：2019/12/02

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