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CORC

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Fluorometric determination of aflatoxin B1 using a labeled aptamer and gold nanoparticles modified with a complementary sequence acting as a quencher 期刊论文
MICROCHIMICA ACTA, 2019, 卷号: 186, 期号: 11, 页码: -
作者:  Wang, Chao;  Li, Yapiao;  Zhou, Ce;  Zhao, Qiang
收藏  |  浏览/下载：192/0  |  提交时间：2020/09/10
Impact of Anti-Acidification Microbial Consortium on Spectral Characteristics of Humic Fractions in Food Waste Compost 期刊论文
SPECTROSCOPY AND SPECTRAL ANALYSIS, 2019, 卷号: 39, 期号: 11, 页码: 3533-3539
作者:  Song Cai-hong;  Zhang Ya-li;  Li Ming-xiao;  Qi Hui;  Xia Xun-feng
收藏  |  浏览/下载：40/0  |  提交时间：2020/05/19
A Survey on Food Computing 期刊论文
ACM COMPUTING SURVEYS, 2019, 卷号: 52, 期号: 5, 页码: 36
作者:  Min, Weiqing;  Jiang, Shuqiang;  Liu, Linhu;  Rui, Yong;  Jain, Ramesh
收藏  |  浏览/下载：11/0  |  提交时间：2020/12/10
Many unreported crop pests and pathogens are probably already present 期刊论文
GLOBAL CHANGE BIOLOGY, 2019, 卷号: 25, 期号: 8, 页码: 2703-2713
作者:  Bebber, Daniel P.;  Field, Elsa;  Gui, Heng;  Mortimer, Peter;  Holmes, Timothy
收藏  |  浏览/下载：10/0  |  提交时间：2020/03/26
An advanced spectroscopic approach (LIBS in combination with AAS): a steadfast means to probe the elemental composition of monosodium glutamate 期刊论文
Laser Physics, 2019, 卷号: 29, 期号: 7
作者:  Rehan,Imran;  Rehan,Kamran;  Khan,M Zubair;  Farooq,Zahid;  Haq,S U
收藏  |  浏览/下载：144/0  |  提交时间：2019/10/14
Selection of highly specific aptamers to Vibrio parahaemolyticus using cell-SELEX powered by functionalized graphene oxide and rolling circle amplification 期刊论文
Analytica Chimica Acta, 2019, 卷号: 1052, 页码: 153-162
作者:  Song, Shixi;  Wang, Xingyu;  Xu, Ke;  Li, Qiao;  Ning, Lufang
收藏  |  浏览/下载：31/0  |  提交时间：2019/11/19
A gas Fourier transform infrared spectroscopy methodology for the rapid and accurate discrimination of chicken spoilage through volatiles analysis 期刊论文
Flavour and Fragrance Journal, 2019, 卷号: Vol.34 No.4, 页码: 271-279
作者:  Tan, Z.;  Huang, Z.;  Lv, Y.;  Li, Y.;  Chen, D.
收藏  |  浏览/下载：4/0  |  提交时间：2019/11/21
Mercury in raw mushrooms and in stir-fried in deep oil mushroom meals 期刊论文
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2019, 卷号: 82, 期号: x, 页码: -
作者:  Falandysz, Jerzy;  Dryalowska, Anna;  Zhang, Ji;  Wang, Yuanzhong
收藏  |  浏览/下载：43/0  |  提交时间：2019/09/23
Migration of titanium dioxide from PET/TiO2 composite film for polymer-laminated steel 期刊论文
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2019, 卷号: 36, 页码: 483-491
作者:  Chen Jinyang[1];  Dong Xiaodong[2];  Zhang Qing[3];  Ding Shumin[4]
收藏  |  浏览/下载：9/0  |  提交时间：2019/04/22
Corrosion inhibition of X65 steel in sulfuric acid by two food flavorants 2-isobutylthiazole and 1- ethanone as the green environmental corrosion inhibitors: Combination of experimental and theoretical researches 期刊论文
Journal of Colloid and Interface Science, 2019, 卷号: Vol.538, 页码: 519-529
作者:  Bochuan Tan;  Shengtao Zhang;  Hongyan Liu;  Yuwan Guo;  Yujie Qiang
收藏  |  浏览/下载：23/0  |  提交时间：2019/02/25

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