CORC

在结果中检索

CORC

浏览/检索结果: 共17条，第1-10条 帮助

限定条件    
已选(0)清除 条数/页：   排序方式：
基于NMR技术的啤酒白酒成分分析与分类判别 学位论文
2016, 2016
栾晓菲
收藏  |  浏览/下载：5/0  |  提交时间：2017/06/20
High conversion of sugarcane bagasse into monosaccharides based on sodium hydroxide pretreatment at low water consumption and wastewater generation 期刊论文
BIORESOURCE TECHNOLOGY, 2016, 卷号: 218, 页码: 1230-1236
作者:  Wang, Wen;  Wang, Qiong;  Tan, Xuesong;  Qi, Wei;  Yu, Qiang
收藏  |  浏览/下载：19/0  |  提交时间：2017/10/10
Fast carbonization using fluidized bed for biochar production from reed black liquor: optimization for H2S removal 期刊论文
ENVIRONMENTAL TECHNOLOGY, 2016, 卷号: 37, 期号: 19, 页码: 2447-2456
作者:  Yang, Gang;  Sun, Yong;  Zhang, Jing Ping;  Wen, Chao
收藏  |  浏览/下载：23/0  |  提交时间：2016/10/08
Hydrochar preparation from black liquor by CO2 assisted hydrothermal treatment: Optimization of its performance for Pb2+ removal 期刊论文
KOREAN JOURNAL OF CHEMICAL ENGINEERING, 2016, 卷号: 33, 期号: 9, 页码: 2703-2710
作者:  Sun, Yong;  Zhang, Jing Ping;  Guo, Fei;  Zhang, Lian
收藏  |  浏览/下载：19/0  |  提交时间：2016/11/21
Tough and multi-responsive hydrogel based on the hemicellulose from the spent liquor of viscose process 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2016, 卷号: 88, 期号: 1, 页码: 451-456
作者:  Du, Jian;  Li, Bin;  Li, Chao;  Zhang, Yuedong;  Yu, Guang
收藏  |  浏览/下载：21/0  |  提交时间：2016/07/12
Optimization of the preparation of activated carbon from steam activated cornstraw black liquor for phenol removal 期刊论文
ASIA-PACIFIC JOURNAL OF CHEMICAL ENGINEERING, 2016, 卷号: 11, 期号: 4, 页码: 594-602
作者:  Sun, Yong;  Zhang, Jing Ping;  Guo, Fei;  Zhang, Lian
收藏  |  浏览/下载：22/0  |  提交时间：2016/10/24
A novel synergistic extraction method for recovering vanadium (V) from high-acidity chloride leaching liquor 期刊论文
SEPARATION AND PURIFICATION TECHNOLOGY, 2016, 卷号: 165, 期号: JUNE, 页码: 166-172
作者:  Zhang, Guozhi;  Chen, Desheng;  Zhao, Wei;  Zhao, Hongxin;  Wang, Lina
收藏  |  浏览/下载：17/0  |  提交时间：2016/07/15
Comparative study of pretreated corn stover for sugar production using cotton pulping black liquor (CPBL) instead of sodium hydroxide 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2016, 卷号: 84, 页码: 97-103
作者:  Liu, Huan;  Pang, Bo;  Zhou, Jinghui;  Han, Ying;  Lu, Jie
收藏  |  浏览/下载：33/0  |  提交时间：2016/07/12
Microbial community composition associated with maotai liquor fermentation 期刊论文
Journal of food science, 2016, 卷号: 81, 期号: 6, 页码: M1485-m1494
作者:  Wang, Qiang;  Zhang, Hongxun;  Liu, Xiu
收藏  |  浏览/下载：34/0  |  提交时间：2019/05/09
An enhanced approach for biochar preparation using fluidized bed and its application for H2S removal 期刊论文
CHEMICAL ENGINEERING AND PROCESSING, 2016, 卷号: 104, 期号: JUNE, 页码: 1-12
作者:  Sun, Yong;  Zhang, Jing Ping;  Wen, Chao;  Zhang, Lian
收藏  |  浏览/下载：20/0  |  提交时间：2016/07/15

©版权所有 ©2017 CSpace - Powered by CSpace