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Xanthan gum inhibits cartilage degradation by down-regulating matrix metalloproteinase-1 and -3 expressions in experimental osteoarthritis 期刊论文
JOURNAL OF BIOACTIVE AND COMPATIBLE POLYMERS, 2014, 卷号: 29, 期号: 2, 页码: 180-189
作者:  Han, Guan-Ying;  Mei, Xi-Fan;  Ling, Pei-Xue;  Guo, Yue-Wei;  Zhu, Xi-Qiang
收藏  |  浏览/下载:13/0  |  提交时间:2019/01/08
Periodate oxidation of xanthan gum and its crosslinking effects on gelatin-based edible films 期刊论文
Food Hydrocolloids, 2014, 卷号: Vol.39, 页码: 243-250
作者:  Guo, J.;  Ge, L.;  Li, X.;  Mu, C.;  Li, D.
收藏  |  浏览/下载:4/0  |  提交时间:2019/02/25
Viscosupplementation of synovial fluid with xanthan gum for treatment of osteoarthritis and its clearance kinetics in the rabbit knee joint 期刊论文
BIORHEOLOGY, 2014, 卷号: 51, 期号: 4-5, 页码: 305-314
作者:  Shao, H. R.;  Jin, Y.;  Han, G. Y.;  Jiang, P.;  Zhu, X. Q.
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/17
The displacement efficiency and rheology of welan gum for enhanced heavy oil recovery 期刊论文
POLYMERS FOR ADVANCED TECHNOLOGIES, 2014, 卷号: 25, 期号: 10, 页码: 1122-1129
作者:  Xu, Long;  Xu, Guiying;  Yu, Long;  Gong, Houjian;  Dong, Mingzhe
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/17
Exploring the complex mechanical properties of xanthan scaffolds by AFM-based force spectroscopy 期刊论文
BEILSTEIN JOURNAL OF NANOTECHNOLOGY, 2014, 卷号: 5, 期号: 1, 页码: 365-373
作者:  Liang, Hao[1];  Zeng, Guanghong[2];  Li, Yinli[3];  Zhang, Shuai[4];  Zhao, Huiling[5]
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/23


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