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Microbial Diversity of Berries, Leaves and Soil of Grapevine Plants Grown in Xinjiang Analyzed by High-Throughput Sequencing 期刊论文
2018, 卷号: 39, 期号: 6, 页码: 162-170
作者:  Wei, Yujie[1];  Zou, Wan[1];  Ma, Wenrui[1];  Yan, Yinzhuo[2];  Wu, Yun[1]
收藏  |  浏览/下载:4/0  |  提交时间:2020/01/01
High-throughput sequencing of microbial community diversity in soil, grapes, leaves, grape juice and wine of grapevine from China 期刊论文
2018, 卷号: 13, 期号: 3
作者:  Wei, Yu-jie[1];  Wu, Yun[1];  Yan, Yin-zhuo[2];  Zou, Wan[1];  Xue, Jie[2]
收藏  |  浏览/下载:6/0  |  提交时间:2019/12/29
Microbial diversity analysis of vineyards in the Xinjiang region using high-throughput sequencing 期刊论文
2018, 卷号: 124, 期号: 3, 页码: 276-283
作者:  Ma, Wenrui[1];  Wu, Yun[1];  Wei, Yujie[1];  Zou, Wan[1];  Yan, Yinzhuo[2]
收藏  |  浏览/下载:11/0  |  提交时间:2019/12/29
Genetic diversity center of cultivated soybean (Glycine max) in China - New insight and evidence for the diversity center of Chinese cultivated soybean 期刊论文
2016, 卷号: 15, 期号: 11, 页码: 2481-2487
作者:  Wang Li-xia[1];  Lin Fan-yun[2];  Li Lin-hai[2];  Li Wei[3];  Yan Zhe[4]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/29
Genetic diversity center of cultivated soybean(Glycine max) in China——New insight and evidence for the diversity center of Chinese cultivated soybean 期刊论文
2016, 卷号: 15, 期号: 11, 页码: 2481-2487
作者:  WANG Li-xia[1];  LIN Fan-yun[2];  LI Lin-hai[2];  LI Wei[3];  YAN Zhe[4]
收藏  |  浏览/下载:5/0  |  提交时间:2019/12/29


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