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Addition of algicidal bacterium CZBC1 and molasses to inhibit cyanobacteria and improve microbial communities, water quality and shrimp performance in culture systems 期刊论文
AQUACULTURE, 2019, 卷号: 502, 页码: 303-311
作者:  Xu, Wujie[1];  Xu, Yu[2];  Huang, Xiaoshuai[3];  Hu, Xiaojuan[4];  Xu, Yunna[5]
收藏  |  浏览/下载:4/0  |  提交时间:2020/01/02
Persistence and spatial variation of antibiotic resistance genes and bacterial populations change in reared shrimp in South China 期刊论文
ENVIRONMENT INTERNATIONAL, 2018, 卷号: 119, 页码: 327-333
作者:  Su, Haochang[1];  Hu, Xiaojuan[2];  Xu, Yu[3];  Xu, Wujie[4];  Huang, Xiaoshuai[5]
收藏  |  浏览/下载:6/0  |  提交时间:2020/01/02
Large-scale seaweed cultivation diverges water and sediment microbial communities in the coast of Nan'ao Island, South China Sea 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2017, 卷号: 598, 页码: 97-108
作者:  Xie, Xinfei[1];  He, Zhili[2];  Hu, Xiaojuan[3];  Yin, Huaqun[4];  Liu, Xueduan[5]
收藏  |  浏览/下载:13/0  |  提交时间:2020/01/02
Metabolic and phylogenetic profiles of microbial communities from a mariculture base on the Chinese Guangdong coast 期刊论文
FISHERIES SCIENCE, 2017, 卷号: 83, 期号: 3, 页码: 465-477
作者:  Hu, Xiaojuan[1];  Wen, Guoliang[2];  Cao, Yucheng[3];  Gong, Yingxue[4];  Li, Zhuojia[5]
收藏  |  浏览/下载:11/0  |  提交时间:2020/01/02
Comparison of the water quality of the surface microlayer and subsurface water in the Guangzhou segment of the Pearl River, China 期刊论文
JOURNAL OF GEOGRAPHICAL SCIENCES, 2014, 卷号: 24, 期号: 3, 页码: 475-491
作者:  Liu Qing[1];  Hu Xiaojuan[2];  Jiang Jiangluan[3];  Zhang Junyi[4];  Wu Zhihui[5]
收藏  |  浏览/下载:1/0  |  提交时间:2020/01/02
Metabolic and Phylogenetic Profile of Bacterial Community in Guishan Coastal Water (Pearl River Estuary), South China Sea 期刊论文
JOURNAL OF OCEAN UNIVERSITY OF CHINA, 2014, 卷号: 13, 期号: 5, 页码: 857-864
作者:  Hu Xiaojuan[1];  Liu Qing[2];  Li Zhuojia[3];  He Zhili[4];  Gong Yingxue[5]
收藏  |  浏览/下载:9/0  |  提交时间:2020/01/02


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