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Extensive hydrolysis of raw rice starch by a chimeric alpha-amylase engineered with alpha-amylase (AmyP) and a starch-binding domain from Cryptococcus sp S-2 期刊论文
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2018, 卷号: Vol.102 No.2, 页码: 743-750
作者:  Gao,Yi;  Zhang,Xiaohan;  Li,Rui;  Zhai,Lu;  Li,Fengling
收藏  |  浏览/下载:59/0  |  提交时间:2019/04/22
Extensive hydrolysis of raw rice starch by a chimeric α-amylase engineered with α-amylase (AmyP) and a starch-binding domain from Cryptococcus sp. S-2 期刊论文
Applied Microbiology and Biotechnology, 2018, 卷号: Vol.102 No.2, 页码: 743-750
作者:  Hui Peng;  Xiaohan Zhang;  Yazhong Xiao;  Rui Li;  Lu Zhai
收藏  |  浏览/下载:3/0  |  提交时间:2019/04/22
Extensive hydrolysis of raw rice starch by a chimeric α-amylase engineered with α-amylase (AmyP) and a starch-binding domain from Cryptococcus sp. S-2 期刊论文
Applied Microbiology and Biotechnology, 2018, 卷号: Vol.102 No.2, 页码: 743-750
作者:  Hui Peng;  Xiaohan Zhang;  Yazhong Xiao;  Rui Li;  Lu Zhai
收藏  |  浏览/下载:4/0  |  提交时间:2019/04/22


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