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Different thermal processing effects on peanut allergenicity 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019, 卷号: 99, 页码: 2321-2328
作者:  Zhang, Tong[1];  Shi, Yunfeng[2];  Zhao, Yanqing[3];  Wang, Jianying[4];  Wang, Minjia[5]
收藏  |  浏览/下载:25/0  |  提交时间:2019/04/22
2D-SAR, Topomer CoMFA and molecular docking studies on avian influenza neuraminidase inhibitors 期刊论文
Computational and structural biotechnology journal, 2019, 卷号: 17, 页码: 39-48
作者:  Niu Bing[1];  Lu Yi[2];  Wang Jianying[3];  Hu Yan[4];  Chen Jiahui[5]
收藏  |  浏览/下载:42/0  |  提交时间:2019/04/22
Vesicular stomatitis forecasting based on Google Trends 期刊论文
PLOS ONE, 2018, 卷号: 13, 页码: e0192141
作者:  Wang, JianYing[1];  Zhang, Tong[2];  Lu, Yi[3];  Zhou, GuangYa[4];  Chen, Qin[5]
收藏  |  浏览/下载:6/0  |  提交时间:2019/04/24
The Hydroxyl at Position C1 of Genipin Is the Active Inhibitory Group that Affects Mitochondrial Uncoupling Protein 2 in Panc-1 Cells 期刊论文
PloS one, 2016, 卷号: 11, 页码: e0147026
作者:  Yang Yang[1];  Yang Yifu[2];  Hou Jianwei[3];  Ding Yue[4];  Zhang Tong[5]
收藏  |  浏览/下载:7/0  |  提交时间:2019/04/26


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