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Near-infrared spectroscopy for rapid and simultaneous determination of five main active components in rhubarb of different geographical origins and processing 期刊论文
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY, 2018, 卷号: Vol.205, 页码: 419-427
作者:  Xue Jintao;  Shi Yongli;  Ye Liming;  Yang Quanwei;  Li Chunyan
收藏  |  浏览/下载:11/0  |  提交时间:2019/02/25
Synthesis and characterization of PEG-PCL-PEG thermosensitive hydrogel 期刊论文
International Journal of Pharmaceutics, 2009, 卷号: Vol.365 No.1, 页码: 89-99
作者:  ChangYang Gong;  Shuai Shi;  PengWei Dong;  Bing Kan;  MaLing Gou
收藏  |  浏览/下载:4/0  |  提交时间:2019/02/25


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