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Antioxidant and immunoregulatory activity of alkali-extractable polysaccharides from mung bean 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2016, 卷号: 84, 页码: 289-294
作者:  Yao, Yang;  Zhu, Yingying;  Ren, Guixing
收藏  |  浏览/下载:5/0  |  提交时间:2016/12/05
Immunoregulatory activities of polysaccharides from mung bean 期刊论文
CARBOHYDRATE POLYMERS, 2016, 卷号: 139, 页码: 61-66
作者:  Yao, Yang;  Zhu, Yingying;  Ren, Guixing
收藏  |  浏览/下载:4/0  |  提交时间:2016/12/05
Structural features and immunostimulating effects of three acidic polysaccharides isolated from Panax quinquefolius 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2015, 卷号: 80, 页码: 77-86
作者:  Wang, Lijun;  Yao, Yang;  Sang, Wei;  Yang, Xiushi;  Ren, Guixing
收藏  |  浏览/下载:7/0  |  提交时间:2016/12/05
Structural and anti-inflammatory characterization of a novel neutral polysaccharide from North American ginseng (Panax quinquefolius) 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2015, 卷号: 74, 页码: 12-17
作者:  Wang, Lijun;  Yu, Xiaona;  Yang, Xiushi;  Li, Yi;  Yao, Yang
收藏  |  浏览/下载:3/0  |  提交时间:2016/12/05
Effect of ultrasonic treatment on immunological activities of polysaccharides from adlay 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2015, 卷号: 80, 页码: 246-252
作者:  Yao, Yang;  Zhu, Yingying;  Gao, Yue;  Ren, Guixing
收藏  |  浏览/下载:4/0  |  提交时间:2016/12/05
Mung Bean Decreases Plasma Cholesterol by Up-regulation of CYP7A1 期刊论文
PLANT FOODS FOR HUMAN NUTRITION, 2014, 卷号: 69, 期号: 2, 页码: 134-136
作者:  Yao, Yang;  Hao, Liu;  Shi, Zhenxing;  Wang, Lixia;  Cheng, Xuzhen
收藏  |  浏览/下载:6/0  |  提交时间:2016/12/05
Antioxidant and Antidiabetic Activities of Black Mung Bean (Vigna radiata L.) 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 卷号: 61, 期号: 34, 页码: 8104-8109
作者:  Yao, Yang;  Yang, Xiushi;  Tian, Jing;  Liu, Changyou;  Cheng, Xuzhen
收藏  |  浏览/下载:4/0  |  提交时间:2016/12/05
Evaluation of Antibacterial and Anti-inflammatory Activities of Less Polar Ginsenosides Produced from Polar Ginsenosides by Heat-transformation 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 卷号: 61, 期号: 50, 页码: 12274-12282
作者:  Wang, Lijun;  Yang, Xiushi;  Yu, Xiaona;  Yao, Yang;  Ren, Guixing
收藏  |  浏览/下载:7/0  |  提交时间:2016/12/05
Chemical Characterization of a Procyanidin-Rich Extract from Sorghum Bran and Its Effect on Oxidative Stress and Tumor Inhibition in Vivo 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2011, 卷号: 59, 期号: 16, 页码: 8609-8615
作者:  Wu, Li;  Huang, Zhaohui;  Qin, Peiyou;  Yao, Yang;  Meng, Xianjun
收藏  |  浏览/下载:5/0  |  提交时间:2016/12/05
Antioxidant and alpha-Glucosidase Inhibitory Activity of Colored Grains in China 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2010, 卷号: 58, 期号: 2, 页码: 770-774
作者:  Yao, Yang;  Sang, Wei;  Zhou, Mengjie;  Ren, Guixing
收藏  |  浏览/下载:3/0  |  提交时间:2016/12/05


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