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Developing hyperspectral prediction model for investigating dehydrating and rehydrating mass changes of vacuum freeze dried grass carp fillets (EI收录) 期刊论文
Food and Bioproducts Processing, 2017, 卷号: 104, 页码: 66-76
作者:  Ma, Ji[1,2,3];  Qu, Jia-Huan[1,2,3];  Sun, Da-Wen[1,2,3,4]
收藏  |  浏览/下载：5/0  |  提交时间：2019/04/24
Influence of different laser irradiation methods on determination of composition content in polypropylene/low-density polyethylene blends using Raman spectroscopy (EI收录) 期刊论文
Journal of Macromolecular Science, Part A: Pure and Applied Chemistry, 2017, 卷号: 54, 页码: 211-215
作者:  Huang, Xi[1,2];  Chen, Ruhuang[1,2];  Wang, Mengmeng[1,2];  Jin, Gang[1,2]
收藏  |  浏览/下载：4/0  |  提交时间：2019/04/24
Prediction of textural changes in grass carp fillets as affected by vacuum freeze drying using hyperspectral imaging based on integrated group wavelengths (EI收录) 期刊论文
LWT - Food Science and Technology, 2017, 卷号: 82, 页码: 377-385
作者:  Ma, Ji[1,2,3];  Sun, Da-Wen[1,2,3,4];  Qu, Jia-Huan[1,2,3];  Pu, Hongbin[1,2,3]
收藏  |  浏览/下载：111/0  |  提交时间：2019/04/24
A novel threshold based compressed channel sensing in OFDM system (EI收录) 期刊论文
AEU - International Journal of Electronics and Communications, 2017, 卷号: 77, 页码: 149-155
作者:  Xie, Hui[1];  Andrieux, Guillaume[2];  Wang, Yide[2];  Feng, Suili[3];  Yu, Zhiwen[4]
收藏  |  浏览/下载：43/0  |  提交时间：2019/04/24
Model quality evaluation in semiconductor manufacturing process with EWMA run-to-run control (EI收录) 期刊论文
IEEE Transactions on Semiconductor Manufacturing, 2017, 卷号: 30, 页码: 8-16
作者:  Zheng, Ying[1];  Ling, Dan[1];  Wang, Yan-Wei[2];  Jang, Shi-Shang[3];  Tao, Bo[4]
收藏  |  浏览/下载：10/0  |  提交时间：2019/04/24
Model improvement for predicting moisture content (MC) in pork longissimus dorsi muscles under diverse processing conditions by hyperspectral imaging (EI收录) 期刊论文
Journal of Food Engineering, 2017, 卷号: 196, 页码: 65-72
作者:  Ma, Ji[1,2];  Sun, Da-Wen[1,2,3];  Pu, Hongbin[1,2]
收藏  |  浏览/下载：9/0  |  提交时间：2019/04/24
Simultaneous determination of thickness, thermal conductivity and porosity in textile material design (EI收录SCI收录) 期刊论文
Journal of Inverse and Ill-Posed Problems, 2016, 卷号: 24, 页码: 59-66
作者:  Xu, Dinghua[1,2];  Cui, Peng[2]
收藏  |  浏览/下载：7/0  |  提交时间：2019/04/24
Modeling of fatigue crack growth for filled natural rubber materials (EI收录) 期刊论文
Zhendong Ceshi Yu Zhenduan/Journal of Vibration, Measurement and Diagnosis, 2016, 卷号: 36, 页码: 152-159
作者:  Shangguan, Wenbin[1,2];  Deng, Jianxiang[1];  Yu, Liangwei[1];  Wang, Xiaoli[1];  Duan, Xiaocheng[1,2]
收藏  |  浏览/下载：1/0  |  提交时间：2019/04/24
Nondestructive Measurements of Freezing Parameters of Frozen Porcine Meat by NIR Hyperspectral Imaging (EI收录) 期刊论文
Food and Bioprocess Technology, 2016, 卷号: 9, 页码: 1444-1454
作者:  Xie, Anguo[1,2];  Sun, Da-Wen[1,2,3];  Zhu, Zhiwei[1,2];  Pu, Hongbin[1,2]
收藏  |  浏览/下载：3/0  |  提交时间：2019/04/24
Underwater video dehazing based on spatial–temporal information fusion (EI收录) 期刊论文
Multidimensional Systems and Signal Processing, 2016, 卷号: 27, 页码: 909-924
作者:  Qing, Chunmei[1];  Yu, Feng[1];  Xu, Xiangmin[1];  Huang, Wenyou[2];  Jin, Jianxiu[1]
收藏  |  浏览/下载：13/0  |  提交时间：2019/04/24

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