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CORC

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Analyzing the Effects of Climate Factors on Soybean Protein, Oil Contents, and Composition by Extensive and High-Density Sampling in China 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 卷号: 64, 期号: 20, 页码: 4121-4130
作者:  Song, Wenwen;  Yang, Ruping;  Wu, Tingting;  Wu, Cunxiang;  Sun, Shi
收藏  |  浏览/下载：7/0  |  提交时间：2016/12/05
GmSALT3, Which Confers Improved Soybean Salt Tolerance in the Field, Increases Leaf Cl- Exclusion Prior to Na+ Exclusion But Does Not Improve Early Vigor under Salinity 期刊论文
FRONTIERS IN PLANT SCIENCE, 2016, 卷号: 7, 页码: -
作者:  Liu, Ying;  Yu, Lili;  Qu, Yue;  Chen, Jingling;  Liu, Xiexiang
收藏  |  浏览/下载：10/0  |  提交时间：2017/05/03
Genetic background and environmental conditions drive metabolic variation in wild type and transgenic soybean (Glycine max) seeds 期刊论文
PLANT CELL AND ENVIRONMENT, 2016, 卷号: 39, 期号: 8, 页码: 1805-1817
作者:  Cohen, Hagai;  Shir, Ofer M.;  Yu, Yang;  Hou, Wensheng;  Sun, Shi
收藏  |  浏览/下载：2/0  |  提交时间：2017/05/03
Seventy-five Years of Improvement of Yield and Agronomic Traits of Soybean Cultivars Released in the Yellow-Huai-Hai River Valley 期刊论文
CROP SCIENCE, 2016, 卷号: 56, 期号: 5, 页码: 2354-2364
作者:  Wang, Caijie;  Wu, Tingting;  Sun, Shi;  Xu, Ran;  Ren, Jianjun
收藏  |  浏览/下载：2/0  |  提交时间：2017/05/03
Evaluation of the chemical quality traits of soybean seeds, as related to sensory attributes of soymilk 期刊论文
FOOD CHEMISTRY, 2015, 卷号: 173, 页码: 694-701
作者:  Ma, Lei;  Li, Bin;  Han, Fenxia;  Yan, Shurong;  Wang, Lianzheng
收藏  |  浏览/下载：14/0  |  提交时间：2016/12/05
气相色谱方法定量检测大豆5种脂肪酸 期刊论文
中国油料作物学报, 2015, 卷号: 37, 期号: 4, 页码: 548-553
作者:  范胜栩;  李斌;  孙君明;  韩粉霞;  闫淑荣
收藏  |  浏览/下载：7/0  |  提交时间：2017/10/22
气相色谱方法定量检测大豆5种脂肪酸 期刊论文
中国油料作物学报, 2015, 卷号: 37, 期号: 4, 页码: 548-553
作者:  范胜栩;  李斌;  孙君明;  韩粉霞;  闫淑荣
收藏  |  浏览/下载：6/0  |  提交时间：2016/11/24
A Peroxisomal Long-Chain Acyl-CoA Synthetase from Glycine max Involved in Lipid Degradation 期刊论文
PLOS ONE, 2014, 卷号: 9, 期号: 7, 页码: -
作者:  Yu, Lili;  Tan, Xiaoli;  Jiang, Bingjun;  Sun, Xuegang;  Gu, Shoulai
收藏  |  浏览/下载：4/0  |  提交时间：2016/12/05
Identification of quantitative trait loci associated with soybean seed protein content using two populations derived from crosses between Glycine max and Glycine soja 期刊论文
PLANT GENETIC RESOURCES-CHARACTERIZATION AND UTILIZATION, 2014, 卷号: 12, 页码: S104-S108
作者:  Yan, Long;  Xing, Li-Li;  Yang, Chun-Yan;  Chang, Ru-Zhen;  Zhang, Meng-Chen
收藏  |  浏览/下载：4/0  |  提交时间：2016/12/05
A Dominant Locus, qBSC-1, Controls β Subunit Content of Seed Storage Protein in Soybean (Glycine max (L.) Merri.) 期刊论文
Journal of Integrative Agriculture, 2014, 卷号: 13, 期号: 9, 页码: 1854-1864
作者:  Wang Jun;  Liu Lin;  Guo Yong;  Wang Yonghui;  Zhang Le
收藏  |  浏览/下载：3/0  |  提交时间：2017/05/27

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