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CORC

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Fatty acid metabolism and antioxidant capacity in Gymnocypris przewalskii (Kessler, 1876) response to thermal stress 期刊论文
JOURNAL OF THERMAL BIOLOGY, 2023, 卷号: 116
作者:  Liu, Sijia;  Chen, Shengxue;  Lu, Chunna;  Qi, Delin;  Qi, Hongfang
收藏  |  浏览/下载：2/0  |  提交时间：2023/12/01
Bifenthrin induced toxicity in Ctenopharyngodon idella at an acute concentration: A multi-biomarkers based study 期刊论文
JOURNAL OF KING SAUD UNIVERSITY SCIENCE, 2022, 卷号: 34, 期号: 2
作者:  Ullah, S;  Ahmad, S;  Altaf, Y;  Dawar, FU;  Anjum, SI
收藏  |  浏览/下载：15/0  |  提交时间：2022/12/02
Bioactive Ingredients from Nitraria tangutorun Bobr. Protect Against Cerebral Ischemia/Reperfusion Injury Through Attenuation of Oxidative Stress and the Inflammatory Response 期刊论文
JOURNAL OF MEDICINAL FOOD, 2021, 卷号: 24, 期号: 7
作者:  Wang, Hailiang;  Zhou, Jianhong;  Bi, Hongtao;  Yang, Xiaoyu;  Chen, Wenlong
收藏  |  浏览/下载：38/0  |  提交时间：2021/11/18
Heavy metals bioaccumulation and subsequent multiple biomarkers based appraisal of toxicity in the critically endangered Tor putitora 期刊论文
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, 2021, 卷号: 228
作者:  Ullah, S;  Li, ZQ;  Hassan, S;  Ahmad, S;  Guo, XL
收藏  |  浏览/下载：4/0  |  提交时间：2022/12/02
In vitro and in vivo biological activities of anthocyanins from Nitraria tangutorun Bobr. fruits 期刊论文
FOOD CHEMISTRY, 2016
Ma, Tao; Hu, Na; Ding, Chenxi; Zhang, Qiulong; Li, Wencong; Suo, Yourui; Wang, Honglun; Bai, Bo; Ding, Chenxu
收藏  |  浏览/下载：15/0  |  提交时间：2019/06/14
In vitro and in vivo biological activities of anthocyanins from Nitraria tangutorun Bobr. fruits 期刊论文
FOOD CHEMISTRY, 2016
Ma, Tao; Hu, Na; Ding, Chenxi; Zhang, Qiulong; Li, Wencong; Suo, Yourui; Wang, Honglun; Bai, Bo; Ding, Chenxu
收藏  |  浏览/下载：23/0  |  提交时间：2019/07/05
In vitro and in vivo biological activities of anthocyanins from Nitraria tangutorun Bobr. fruits 期刊论文
FOOD CHEMISTRY, 2016
Ma, Tao; Hu, Na; Ding, Chenxi; Zhang, Qiulong; Li, Wencong; Suo, Yourui; Wang, Honglun; Bai, Bo; Ding, Chenxu
收藏  |  浏览/下载：14/0  |  提交时间：2019/06/21
In vitro and in vivo biological activities of anthocyanins from Nitraria tangutorun Bobr. fruits 期刊论文
FOOD CHEMISTRY, 2016
Ma, Tao; Hu, Na; Ding, Chenxi; Zhang, Qiulong; Li, Wencong; Suo, Yourui; Wang, Honglun; Bai, Bo; Ding, Chenxu
收藏  |  浏览/下载：11/0  |  提交时间：2019/07/12
In vitro and in vivo biological activities of anthocyanins from Nitraria tangutorun Bobr. fruits 期刊论文
FOOD CHEMISTRY, 2016
Ma, Tao; Hu, Na; Ding, Chenxi; Zhang, Qiulong; Li, Wencong; Suo, Yourui; Wang, Honglun; Bai, Bo; Ding, Chenxu
收藏  |  浏览/下载：8/0  |  提交时间：2019/06/28
In vitro and in vivo biological activities of anthocyanins from Nitraria tangutorun Bobr. fruits 期刊论文
FOOD CHEMISTRY, 2016
Ma, Tao; Hu, Na; Ding, Chenxi; Zhang, Qiulong; Li, Wencong; Suo, Yourui; Wang, Honglun; Bai, Bo; Ding, Chenxu
收藏  |  浏览/下载：13/0  |  提交时间：2019/07/26

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