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兰州理工大学 [19]

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期刊论文 [17]

会议论文 [2]

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限定条件	专题：兰州理工大学第一署名单位第一作者单位通讯作者单位

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	Thermal processing map and thermoplastic forming map of Zr-based bulk metallic glass in the supercooled liquid region 期刊论文 JOURNAL OF NON-CRYSTALLINE SOLIDS, 2021, 卷号: 570 作者: Li, Jinling; Li, Chunyan; Wang, Shunping; Wang, Haibo; Kou, Shengzhong 收藏 \| 浏览/下载：10/0 \| 提交时间：2021/10/14 Rheological behavior Flow stress Viscosity Thermal processing map Thermoplastic ferming map
	Cyanate ester based shape memory polymers with enhanced toughness and tailored property 期刊论文 REACTIVE & FUNCTIONAL POLYMERS, 2021, 卷号: 166 作者: Tang, Zhangzhang; Yang, Jing; Gong, Junhui; Zhang, Xinrui; Chen, Shoubing 收藏 \| 浏览/下载：12/0 \| 提交时间：2021/10/14 Shape memory cyanate ester Epoxy resin Curing mechanism Toughness Triple shape memory effect
	EFFECT OF SiC PARTICLES ON VISCOSITY OF 3-D PRINT PASTE A Fractal Rheological Model and Experimental Verification 期刊论文 THERMAL SCIENCE, 2021, 卷号: 25, 期号: 3, 页码: 2405-2409 作者: Zuo, Yuting 收藏 \| 浏览/下载：2/0 \| 提交时间：2021/10/14 3-D printing rheological property fractal differential model two-scale fractal dimension
	A Fractal Rheological Model for SiC Paste using a Fractal Derivative 期刊论文 JOURNAL OF APPLIED AND COMPUTATIONAL MECHANICS, 2021, 卷号: 7, 期号: 1, 页码: 13-18 作者: Zuo, Yuting; Liu, Hongjun 收藏 \| 浏览/下载：4/0 \| 提交时间：2021/03/12 CALCULUS PRESSURE
	Development of biscuits and cookies using raw dehydrated potato flour and its nutritional quality and volatile aroma compounds evaluation 会议论文作者: Xu, Dan; Zhou, Xiaoping; Lei, Chunni; Shang, Yan; Zhao, Yuci 收藏 \| 浏览/下载：2/0 \| 提交时间：2020/12/18 Odors Processing Quality control Textures Water absorption Water qualityChinese characteristics Nutritional characteristics Nutritional qualities Rheological property Texture properties Thickness and hardness Volatile aroma compounds Water absorption rates
	Development of biscuits and cookies using raw dehydrated potato flour and its nutritional quality and volatile aroma compounds evaluation 期刊论文 Journal of Food Processing and Preservation, 2020, 卷号: 44, 期号: 7 作者: Xu, Dan; Zhou, Xiaoping; Lei, Chunni; Shang, Yan; Zhao, Yuci 收藏 \| 浏览/下载：2/0 \| 提交时间：2020/11/14 Odors Processing Quality control Textures Water absorption Water quality Chinese characteristics Nutritional characteristics Nutritional qualities Rheological property Texture properties Thickness and hardness Volatile aroma compounds Water absorption rates
	Extraction kinetics, thermodynamics, rheological properties and anti-BVDV activity of the hot water assisted extraction of Glycyrrhiza polysaccharide 期刊论文 Food and Function, 2020, 卷号: 11, 期号: 5, 页码: 4067-4080 作者: Wang, Yonggang; Wang, Xinjian; Zhang, Kang; Zhang, Xuan; Li, Shaowei 收藏 \| 浏览/下载：15/0 \| 提交时间：2022/02/17 Atomic force microscopy Circular dichroism spectroscopy Dichroism Fourier transform infrared spectroscopy High performance liquid chromatography Mammals Non Newtonian flow Physicochemical properties Rheology Scanning electron microscopy Thermodynamics Viruses Antiviral activities Bovine viral diarrhea virus Extraction temperatures Fourier transform infra red (FTIR) spectroscopy Inhibitory activity Molecular aggregation Optimum concentration Rheological property
	Extraction kinetics, thermodynamics, rheological properties and anti-BVDV activity of the hot water assisted extraction of Glycyrrhiza polysaccharide 期刊论文 Food and Function, 2020, 卷号: 11, 期号: 5, 页码: 4067-4080 作者: Wang, Yonggang; Wang, Xinjian; Zhang, Kang; Zhang, Xuan; Li, Shaowei 收藏 \| 浏览/下载：11/0 \| 提交时间：2020/11/14 Circular dichroism spectroscopy Dichroism Fourier transform infrared spectroscopy High performance liquid chromatography Mammals Non Newtonian flow Physicochemical properties Rheology Scanning electron microscopy Thermodynamics Viruses Antiviral activities Bovine viral diarrhea virus Extraction temperatures Fourier transform infra red (FTIR) spectroscopy Inhibitory activity Molecular aggregation Optimum concentration Rheological property
	Improving the antibacterial property of chitosan hydrogel wound dressing with licorice polysaccharide 期刊论文 Journal of Renewable Materials, 2020, 卷号: 8, 期号: 10, 页码: 1343-1355 作者: Ren, Haiwei; Wang, Li; Bao, Hui; Xia, Yunya; Xu, Dada 收藏 \| 浏览/下载：15/0 \| 提交时间：2022/02/18 Cell culture Chitosan Degradation Fourier transform infrared spectroscopy Gelation Medicine Plants (botany) Scanning electron microscopy
	Dynamic Response of a Semiactive Suspension System with Hysteretic Nonlinear Energy Sink Based on Random Excitation by means of Computer Simulation 期刊论文 Complexity, 2020, 卷号: 2020 作者: Chen, Hui; Jin, Wuyin 收藏 \| 浏览/下载：11/0 \| 提交时间：2020/11/14 Automobile suspensions Degrees of freedom (mechanics) Equations of motion Hysteresis Nonlinear equations Springs (components) Stiffness System stability Direct time integration Hysteretic nonlinear Magneto-rheological Nonlinear motion equations Pseudo excitation methods Semi active suspension Semi-active suspension systems Vertical displacements

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