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Rapid detection of beer spoilage bacteria based on label-free SERS technology 期刊论文
Analytical Methods, 2022, 卷号: 14, 期号: 48, 页码: 5056-5064
作者:  L. D. Shang;  L. Xu;  Y. Wang;  K. X. Liu;  P. Liang
收藏  |  浏览/下载:0/0  |  提交时间:2023/06/14
Potential Use of Emerging Technologies for Preservation of Rice Wine and Their Effects on Quality: Updated Review 期刊论文
FRONTIERS IN NUTRITION, 2022, 卷号: 9
作者:  Pei, JJ;  Liu, Z;  Huang, YG;  Geng, JZ;  Li, XS
收藏  |  浏览/下载:11/0  |  提交时间:2022/12/02


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