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浏览/检索结果: 共4条，第1-4条 帮助 限定条件 发表日期：2020     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 The Influences of Eye Gaze Cues on Cognitive Processing of Object and Its Mechanisms 期刊论文 PROGRESS IN BIOCHEMISTRY AND BIOPHYSICS, 2020, 卷号: 47, 期号: 11, 页码: 1145-1161 作者:  Yu Yi-Wen;  Ji Hao-Yue;  Wang Li;  Jiang Yi 收藏  |  浏览/下载：12/0  |  提交时间：2021/06/09 eye gaze  object processing  evaluation  memory   Wanting to eat matters: Negative affect and emotional eating were associated with impaired memory suppression of food cues 期刊论文 APPETITE, 2020, 卷号: 150, 页码: 9 作者:  Zhang, Ruyi;  Yang, Xinmeng;  Yang, Runlan;  Xu, Ziru;  Sui, Nan 收藏  |  浏览/下载：46/0  |  提交时间：2020/06/15 Emotional eating  Memory  Think/no-think  Retrieval suppression  Negative affect  Wanting   Emotion-Behavior Decoupling in Individuals With Schizophrenia, Bipolar Disorder, and Major Depressive Disorder 期刊论文 JOURNAL OF ABNORMAL PSYCHOLOGY, 2020, 卷号: 129, 期号: 4, 页码: 331-342 作者:  Wang, Yan-yu;  Ge, Mao-hong;  Zhu, Guo-hui;  Jiang, Neng-zhi;  Wang, Gui-zhen 收藏  |  浏览/下载：24/0  |  提交时间：2020/06/08 anhedonia  transdiagnostic  emotion-behavior decoupling  mental disorders   Post-Ingestive Sensations Driving Post-Ingestive Food Pleasure: A Cross-Cultural Consumer Study Comparing Denmark and China 期刊论文 FOODS, 2020, 卷号: 9, 期号: 5, 页码: 17 作者:  Duerlund, Mette;  Andersen, Barbara Vad;  Wang, Kui;  Chan, Raymond C. K.;  Byrne, Derek Victor 收藏  |  浏览/下载：40/0  |  提交时间：2020/08/03 cross-cultural  post-ingestive food pleasure  food reward  post-ingestive sensation  satisfaction  china  Denmark