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The influence of taste-congruent soundtracks on visual attention and food choice: A cross-cultural eye-tracking study in Chinese and Danish consumers 期刊论文
FOOD QUALITY AND PREFERENCE, 2020, 卷号: 85, 页码: 12
作者:  Peng-Li, Danni;  Byrne, Derek, V;  Chan, Raymond C. K.;  Wang, Qian Janice
收藏  |  浏览/下载:48/0  |  提交时间:2020/08/03
Political disagreement in the classroom: Testing cultural theory with observational methods 期刊论文
Quality and Quantity, 2020, 卷号: 54, 页码: 623–643
作者:  M. Aenne Schoop;  Marco Verweij;  Ulrich Kühnen;  Shenghua Luan
收藏  |  浏览/下载:57/0  |  提交时间:2020/06/10


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