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Insight into the inactivation mechanism of soybean Bowman-Birk trypsin inhibitor (BBTI) induced by epigallocatechin gallate and epigallocatechin: Fluorescence, thermodynamics and docking studies. 期刊论文
Food Chemistry, 2019, 卷号: Vol.303, 页码: 125380
作者:  Chen, Z.a;  Chen, Y.a;  Xue, Z.a;  Gao, X.a;  Jia, Y.a
收藏  |  浏览/下载:11/0  |  提交时间:2019/11/21
Designing soluble soybean polysaccharides-based nanoparticles to improve sustained antimicrobial activity of nisin. 期刊论文
Carbohydrate polymers, 2019, 卷号: 225, 页码: 115251
作者:  Luo, Lijuan;  Wu, Ying;  Liu, Chun*;  Huang, Liang;  Zou, Yuan
收藏  |  浏览/下载:9/0  |  提交时间:2019/12/28


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