Trace elements in major marketed marine bivalves from six northern coastal cities of China: Concentrations and risk assessment for human health
Li, Peimiao1,2; Gao, Xuelu1
刊名ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY
2014-11-01
卷号109页码:1-9
关键词Trace elements Bivalves Contamination Bioaccumulation Health risk assessment
ISSN号0147-6513
通讯作者Gao, XL (reprint author), Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Environm Proc & Ecol Remediat, Yantai 264003, Shandong, Peoples R China. xlgao@yic.ac.cn
产权排序[Li, Peimiao; Gao, Xuelu] Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Environm Proc & Ecol Remediat, Yantai 264003, Shandong, Peoples R China; [Li, Peimiao] Univ Chinese Acad Sci, Beijing 100049, Peoples R China
中文摘要One hundred and fifty nine samples of nine edible bivalve species (Argopecten irradians, Chlamys farreri, Crassostrea virgin ica, Lasaea nipponica, Meretrix meretrix, Mytilus edulis, Ruditapes philippinarum, Scapharca subcrenata and Sinonovacula constricta) were randomly collected from eight local seafood markets in six big cities (Dalian, Qingdao, Rizhao, Weifang, Weihai and Yantai) in the northern coastal areas of China for the investigation of trace element contamination. As, Cd, Cr, Cu, Hg, Pb and Zn were quantified. The risk of these trace elements to humans through bivalve consumption was then assessed. Results indicated that the concentrations of most of the studied trace element varied significantly with species: the average concentration of Cu in C virginica was an order of magnitude higher than that in the remaining species; the average concentration of Zn was also highest in C virginica; the average concentration of As, Cd and Pb was highest in R. philippinarum, C farreri and A. irradians, respectively. Spatial differences in the concentrations of elements were generally less than those of interspecies, yet some elements such as Cr and Hg in the samples from different cities showed a significant difference in concentrations for some bivalve species. Trace element concentrations in edible tissues followed the order of Zn > Cu > As > Cd > Cr > Pb > Hg generally. Statistical analysis (one-way ANOVA) indicated that different species examined showed different bioaccumulation of trace elements. There were significant correlations between the concentrations of some elements. The calculated hazard quotients indicated in general that there was no obvious health risk from the intake of trace elements through bivalve consumption. But care must be taken considering the increasing amount of seafood consumption. (C) 2014 Elsevier Inc. All rights reserved.
英文摘要One hundred and fifty nine samples of nine edible bivalve species (Argopecten irradians, Chlamys farreri, Crassostrea virgin ica, Lasaea nipponica, Meretrix meretrix, Mytilus edulis, Ruditapes philippinarum, Scapharca subcrenata and Sinonovacula constricta) were randomly collected from eight local seafood markets in six big cities (Dalian, Qingdao, Rizhao, Weifang, Weihai and Yantai) in the northern coastal areas of China for the investigation of trace element contamination. As, Cd, Cr, Cu, Hg, Pb and Zn were quantified. The risk of these trace elements to humans through bivalve consumption was then assessed. Results indicated that the concentrations of most of the studied trace element varied significantly with species: the average concentration of Cu in C virginica was an order of magnitude higher than that in the remaining species; the average concentration of Zn was also highest in C virginica; the average concentration of As, Cd and Pb was highest in R. philippinarum, C farreri and A. irradians, respectively. Spatial differences in the concentrations of elements were generally less than those of interspecies, yet some elements such as Cr and Hg in the samples from different cities showed a significant difference in concentrations for some bivalve species. Trace element concentrations in edible tissues followed the order of Zn > Cu > As > Cd > Cr > Pb > Hg generally. Statistical analysis (one-way ANOVA) indicated that different species examined showed different bioaccumulation of trace elements. There were significant correlations between the concentrations of some elements. The calculated hazard quotients indicated in general that there was no obvious health risk from the intake of trace elements through bivalve consumption. But care must be taken considering the increasing amount of seafood consumption. (C) 2014 Elsevier Inc. All rights reserved.
学科主题Environmental Sciences; Toxicology
研究领域[WOS]Environmental Sciences & Ecology ; Toxicology
关键词[WOS]BOHAI SEA ; HEAVY-METALS ; SHELLFISH ; POLLUTION ; MUSSELS ; SITES ; BAY ; QUALITY ; TISSUES ; AREAS
收录类别SCI
语种英语
WOS记录号WOS:000343523900001
内容类型期刊论文
源URL[http://ir.yic.ac.cn/handle/133337/8696]  
专题烟台海岸带研究所_中科院海岸带环境过程与生态修复重点实验室
作者单位1.Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Environm Proc & Ecol Remediat, Yantai 264003, Shandong, Peoples R China
2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China
推荐引用方式
GB/T 7714
Li, Peimiao,Gao, Xuelu. Trace elements in major marketed marine bivalves from six northern coastal cities of China: Concentrations and risk assessment for human health[J]. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY,2014,109:1-9.
APA Li, Peimiao,&Gao, Xuelu.(2014).Trace elements in major marketed marine bivalves from six northern coastal cities of China: Concentrations and risk assessment for human health.ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY,109,1-9.
MLA Li, Peimiao,et al."Trace elements in major marketed marine bivalves from six northern coastal cities of China: Concentrations and risk assessment for human health".ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 109(2014):1-9.
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