The subsidization of farming households in China's agriculture
Huang J. K. ; Wang X. B. ; Rozelle S.
2013
关键词China Subsidies
英文摘要Concerned about national food self-sufficiency and rural household incomes, in 2004 China decided to reverse its longstanding policy of taxing farm households and instead began to provide them with subsidies. Since 2004, annual announcements have trumpeted rises in subsidies. Despite the historic turnaround of policy and likely implication of this subsidy policy to China's food economy, there has been little household level survey-based research that has sought to understand the nature of China's subsidy programs from the viewpoint of the farmer. Using data from two sets of household-based surveys (covering tens of thousands of households and most major producing provinces) and survey data from government, in this paper we examine the subsidies that are directly given to farmers, one of the newest and relatively high profiles components of China's subsidy programs. We focus on China's grain, input, seed, and machinery subsidy programs. According to the survey-based findings, we show that although agricultural subsidies per farm are low, on a per hectare basis the rate of subsidies is high. Almost all producers are receiving them. Subsidies are mostly being given to the land contractor, not the tiller. Most of grain, input and seed subsidies are non-distorting, but machinery subsidy is based on farmers' actual purchase of machineries. (C) 2013 Elsevier Ltd. All rights reserved.
出处Food Policy
41
124-132
收录类别SCI
语种英语
ISSN号0306-9192
内容类型SCI/SSCI论文
源URL[http://ir.igsnrr.ac.cn/handle/311030/30505]  
专题地理科学与资源研究所_历年回溯文献
推荐引用方式
GB/T 7714
Huang J. K.,Wang X. B.,Rozelle S.. The subsidization of farming households in China's agriculture. 2013.
个性服务
查看访问统计
相关权益政策
暂无数据
收藏/分享
所有评论 (0)
暂无评论
 

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。


©版权所有 ©2017 CSpace - Powered by CSpace