Applications of computational fluid dynamics(CFD) in the food industry

doi:10.4028/www.scientific.net/AMR.236-238.2273

CORC > 兰州理工大学 > 兰州理工大学

	Applications of computational fluid dynamics(CFD) in the food industry
	Ren, Hai Wei; Zhang, Yi
	2011
会议日期	May 28, 2011 - May 30, 2011
会议地点	Changsha, China
关键词	Chemical contamination Chemical engineering Cold storage Flow of fluids Fluids Food storage Industry Models Systems analysis Thermal processing (foods) Computer technology Engineering equipments Fluid flow Food industries Food industry Food process Model fluids Numerical tools Optimal design Physical modeling Process system Thermal sterilization
卷号	236-238
DOI	10.4028/www.scientific.net/AMR.236-238.2273
页码	2273-2278
英文摘要	The application of computational fluid dynamics(CFD) in the food industry such as drying, thermal sterilization, mixing, refrigeration and humidification of cold storage was reviewed. The results from previous studies have shown that CFD was a powerful numerical tool that is applied to model fluid flow situations and aid in the optimal design of engineering equipment and food process. With the development of computer technology, it is conceivable that CFD will continue to provide more explanations for physical modeling of fluid flow and process system design for the food industry. © (2011) Trans Tech Publications.
会议录	Advanced Materials Research
会议录出版者	Trans Tech Publications, P.O. Box 1254, Clausthal-Zellerfeld, D-38670, Germany
语种	英语
ISSN号	10226680
内容类型	会议论文
源URL	[http://ir.lut.edu.cn/handle/2XXMBERH/116188]
专题	兰州理工大学
作者单位	College of Life Science and Engineering, Lanzhou University of Technology, No. 287 Langongping Road., Lanzhou, 730050, China
推荐引用方式 GB/T 7714	Ren, Hai Wei,Zhang, Yi. Applications of computational fluid dynamics(CFD) in the food industry[C]. 见:. Changsha, China. May 28, 2011 - May 30, 2011.