Dietary exposure assessment of total mercury and methylmercury in commercial rice in Sri Lanka
Xiaohang Xu; Jialiang Han; Kasun S. Abeysinghe; Anjana J. Atapattu; P.Mangala C.S. De Silva; Zhidong Xu; Shuiting Long; Guangle Qiu
刊名Chemosphere
2020
卷号239页码:124749
DOI10.1016/j.chemosphere.2019.124749
URL标识查看原文
语种英语
内容类型期刊论文
源URL[http://ir.gyig.ac.cn/handle/42920512-1/11933]  
专题地球化学研究所_环境地球化学国家重点实验室
作者单位1.University of Chinese Academy of Sciences, Beijing, 100049, China
2.Agronomy Division, Coconut Research Institute, Lunuwila, 61150, Sri Lanka
3.Department of Zoology, Faculty of Science, University of Ruhuna, Matara, Sri Lanka
4.Guizhou Medical University, Guiyang, 550025, China
5.State Key Laboratory of Environmental Geochemistry, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang, 550081, China
6.Key Laboratory of Tropical Forest Ecology, Xishuangbanna Tropical Botanical Garden, Chinese Academy of Sciences, Mengla, Yunnan, 666303, China
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Xiaohang Xu,Jialiang Han,Kasun S. Abeysinghe,et al. Dietary exposure assessment of total mercury and methylmercury in commercial rice in Sri Lanka[J]. Chemosphere,2020,239:124749.
APA Xiaohang Xu.,Jialiang Han.,Kasun S. Abeysinghe.,Anjana J. Atapattu.,P.Mangala C.S. De Silva.,...&Guangle Qiu.(2020).Dietary exposure assessment of total mercury and methylmercury in commercial rice in Sri Lanka.Chemosphere,239,124749.
MLA Xiaohang Xu,et al."Dietary exposure assessment of total mercury and methylmercury in commercial rice in Sri Lanka".Chemosphere 239(2020):124749.
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