Study on the volatile oils and volatile components in the rind of Changshan Huyou pomelo cultivar

CORC > 上海药物研究所 > 中国科学院上海药物研究所 > 天然药物化学研究室

	Study on the volatile oils and volatile components in the rind of Changshan Huyou pomelo cultivar
	ZHAO Xuemei 2; YE Xingqian 3; ZHU Dayuan 1
刊名	Journal of Fruit Science
	2007
卷号	24 期号:1 页码:109-112
关键词	Pomelo Volatile oil Volatile components GC-MS
ISSN号	1009-9980
其他题名	常山胡柚皮中挥发性成分分析
文献子类	Article
英文摘要	In order to study the volatile oils and the volatile chemical components in the fruit rind of Changshan Huyou pomelo cultivar （Citrus paradisi cv. Changshan Huyou）, the volatile oils were extracted by water vapour distillation. The volatile components were extracted by using organic solvent. The chemical compounds were separated and identified by GC-MS-DS. 49 volatile components of the rind were identified and analyzed respectively. By comparing, only 7 components were the same. Terpcnes were the main constituents in the identified constituents. The 26 terpenes exceeded 50% in total compounds.
WOS研究方向	Agriculture (provided by Clarivate Analytics)
语种	中文
CSCD记录号	CSCD:2733975
内容类型	期刊论文
源URL	[http://119.78.100.183/handle/2S10ELR8/268145]
专题	天然药物化学研究室
作者单位	1.Lab of Phytochemistry, Shanghai Institute of Materia Medica, Chinese A eodemy of Sciences, Shanghai 201203, China. 2.Pharmacy College, Taishan Medical University, Tai an, Shandong 271016, China.; 3.Department of Food Science and Nutrition, College of Food Science and Bio-systemic Engineering, Zhejiang University, Hangzhou, Zhejiang 310029, China.;
推荐引用方式 GB/T 7714	ZHAO Xuemei,YE Xingqian,ZHU Dayuan. Study on the volatile oils and volatile components in the rind of Changshan Huyou pomelo cultivar[J]. Journal of Fruit Science,2007,24(1):109-112.
APA	ZHAO Xuemei,YE Xingqian,&ZHU Dayuan.(2007).Study on the volatile oils and volatile components in the rind of Changshan Huyou pomelo cultivar.Journal of Fruit Science,24(1),109-112.
MLA	ZHAO Xuemei,et al."Study on the volatile oils and volatile components in the rind of Changshan Huyou pomelo cultivar".Journal of Fruit Science 24.1(2007):109-112.