Purification of boiling-soluble antifreeze protein from the legume Ammopiptanthus mongolicus | |
Wang, WX; Wei, LB | |
刊名 | PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY
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2003 | |
卷号 | 33页码:67-80 |
关键词 | antifreeze proteins purification Ammopiptanthus mongolicus |
ISSN号 | 1082-6068 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/6204522 |
专题 | 大连理工大学 |
作者单位 | 1.Dalian Univ Technol, Coll Chem Technol, Dalian 116029, Peoples R China. 2.Liaoning Normal Univ, Inst Bioengn, Dalian 116029, Peoples R China. 3.Chinese Acad Sci, Inst Dev Biol, Beijing, Peoples R China. |
推荐引用方式 GB/T 7714 | Wang, WX,Wei, LB. Purification of boiling-soluble antifreeze protein from the legume Ammopiptanthus mongolicus[J]. PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY,2003,33:67-80. |
APA | Wang, WX,&Wei, LB.(2003).Purification of boiling-soluble antifreeze protein from the legume Ammopiptanthus mongolicus.PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY,33,67-80. |
MLA | Wang, WX,et al."Purification of boiling-soluble antifreeze protein from the legume Ammopiptanthus mongolicus".PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY 33(2003):67-80. |
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