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	Comparison of the Changes in Fatty Acids and Triacylglycerols between Decapterus maruadsi and Trichiurus lepturus during Salt-dried Process
	Wu, Yanyan[1]; Cai, Qiuxing[2]; Li, Laihao[3]; Wang, Yueqi[4]; Yang, Xianqing[5]
刊名	JOURNAL OF OLEO SCIENCE
	2019
卷号	68期号:8页码:769-779
关键词	round scad (Decapterus maruadsi) and hairtail (Trichiurus lepturus) salt-dried processing fatty acids triacylglycerols lipid oxidation
ISSN号	1345-8957
DOI	http://dx.doi.org/10.5650/jos.ess19032
URL标识	查看原文
收录类别	SCI(E)
WOS记录号	WOS:000477967000009
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/6140675
专题	中国水产科学院
作者单位	1.[1]Chinese Acad Fishery Sci, South China Sea Fisheries Res Inst, 231 Xingangxi Rd, Guangzhou 510300, Guangdong, Peoples R China.,Minist Agr & Rural Affairs Peoples Republ China, Key Lab Aquat Prod Proc, 231 Xingangxi Rd, Guangzhou 510300, Guangdong, Peoples R China. 2.[2]Chinese Acad Fishery Sci, South China Sea Fisheries Res Inst, 231 Xingangxi Rd, Guangzhou 510300, Guangdong, Peoples R China.,Minist Agr & Rural Affairs Peoples Republ China, Key Lab Aquat Prod Proc, 231 Xingangxi Rd, Guangzhou 510300, Guangdong, Peoples R China. 3.Beibu Gulf Univ, Guangxi Coll & Univ Key Lab Dev & High Value Util, Coll Food Engn, Qinzhou 535011, Peoples R China. 4.Ocean Univ China, Coll Food Sci & Engn, Qingdao 266000, Shandong, Peoples R China. 5.[3]Chinese Acad Fishery Sci, South China Sea Fisheries Res Inst, 231 Xingangxi Rd, Guangzhou 510300, Guangdong, Peoples R China.,Minist Agr & Rural Affairs Peoples Republ China, Key Lab Aquat Prod Proc, 231 Xingangxi Rd, Guangzhou 510300, Guangdong, Peoples R China. 6.[4]Chinese Acad Fishery Sci, South China Sea Fisheries Res Inst, 231 Xingangxi Rd, Guangzhou 510300, Guangdong, Peoples R China.,Minist Agr & Rural Affairs Peoples Republ China, Key Lab Aquat Prod Proc, 231 Xingangxi Rd, Guangzhou 510300, Guangdong, Peoples R China. 7.Ocean Univ China, Coll Food Sci & Engn, Qingdao 266000, Shandong, Peoples R China. 8.[5]Chinese Acad Fishery Sci, South China Sea Fisheries Res Inst, 231 Xingangxi Rd, Guangzhou 510300, Guangdong, Peoples R China.,Minist Agr & Rural Affairs Peoples Republ China, Key Lab Aquat Prod Proc, 231 Xingangxi Rd, Guangzhou 510300, Guangdong, Peoples R China.
推荐引用方式 GB/T 7714	Wu, Yanyan[1],Cai, Qiuxing[2],Li, Laihao[3],et al. Comparison of the Changes in Fatty Acids and Triacylglycerols between Decapterus maruadsi and Trichiurus lepturus during Salt-dried Process[J]. JOURNAL OF OLEO SCIENCE,2019,68(8):769-779.
APA	Wu, Yanyan[1],Cai, Qiuxing[2],Li, Laihao[3],Wang, Yueqi[4],&Yang, Xianqing[5].(2019).Comparison of the Changes in Fatty Acids and Triacylglycerols between Decapterus maruadsi and Trichiurus lepturus during Salt-dried Process.JOURNAL OF OLEO SCIENCE,68(8),769-779.
MLA	Wu, Yanyan[1],et al."Comparison of the Changes in Fatty Acids and Triacylglycerols between Decapterus maruadsi and Trichiurus lepturus during Salt-dried Process".JOURNAL OF OLEO SCIENCE 68.8(2019):769-779.

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