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	Ultrasonic-assisted extraction of polysaccharide from ardisia mamillata and the evaluation of its antioxidant activity
	Shao Jinhua; Ma Yongqiang; He Fulin; Li Tao; Yang Yuxiang
刊名	Food and Machinery
	2016
卷号	Vol.32 No.12页码:166-169,195
关键词	Ardisia mamillata polysaccharide, ultrasonic-assisted extraction, antioxidant activity
ISSN号	1003-5788
URL标识	查看原文
公开日期	[db:dc_date_available]
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/6071857
专题	湖南大学
推荐引用方式 GB/T 7714	Shao Jinhua,Ma Yongqiang,He Fulin,et al. Ultrasonic-assisted extraction of polysaccharide from ardisia mamillata and the evaluation of its antioxidant activity[J]. Food and Machinery,2016,Vol.32 No.12:166-169,195.
APA	Shao Jinhua,Ma Yongqiang,He Fulin,Li Tao,&Yang Yuxiang.(2016).Ultrasonic-assisted extraction of polysaccharide from ardisia mamillata and the evaluation of its antioxidant activity.Food and Machinery,Vol.32 No.12,166-169,195.
MLA	Shao Jinhua,et al."Ultrasonic-assisted extraction of polysaccharide from ardisia mamillata and the evaluation of its antioxidant activity".Food and Machinery Vol.32 No.12(2016):166-169,195.

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