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	Influence of microwave drying on the combustion characteristics of food waste
	Liu, Haili; Jiaqiang, E.; Ma, Xiaoqian; Xie, Changqing
刊名	Drying Technology
	2016
卷号	Vol.34 No.12页码:1397-1405
关键词	Combustion characteristic combustion kinetic food waste microwave drying
ISSN号	0737-3937
URL标识	查看原文
公开日期	[db:dc_date_available]
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/6066342
专题	湖南大学
作者单位	1.College of Mechanical and Vehicle Engineering, Hunan University, Changsha, China 2.Department of Energy and Mechanical Engineering, Hunan Institute of Humanities, Science and Technology, Loudi, China 3.Electric Power College, South China Universit
推荐引用方式 GB/T 7714	Liu, Haili,Jiaqiang, E.,Ma, Xiaoqian,et al. Influence of microwave drying on the combustion characteristics of food waste[J]. Drying Technology,2016,Vol.34 No.12:1397-1405.
APA	Liu, Haili,Jiaqiang, E.,Ma, Xiaoqian,&Xie, Changqing.(2016).Influence of microwave drying on the combustion characteristics of food waste.Drying Technology,Vol.34 No.12,1397-1405.
MLA	Liu, Haili,et al."Influence of microwave drying on the combustion characteristics of food waste".Drying Technology Vol.34 No.12(2016):1397-1405.

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