Influence of microwave drying on the combustion characteristics of food waste | |
Liu, Haili; Jiaqiang, E.; Ma, Xiaoqian; Xie, Changqing | |
刊名 | Drying Technology
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2016 | |
卷号 | Vol.34 No.12页码:1397-1405 |
关键词 | Combustion characteristic combustion kinetic food waste microwave drying |
ISSN号 | 0737-3937 |
URL标识 | 查看原文 |
公开日期 | [db:dc_date_available] |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/6066342 |
专题 | 湖南大学 |
作者单位 | 1.College of Mechanical and Vehicle Engineering, Hunan University, Changsha, China 2.Department of Energy and Mechanical Engineering, Hunan Institute of Humanities, Science and Technology, Loudi, China 3.Electric Power College, South China Universit |
推荐引用方式 GB/T 7714 | Liu, Haili,Jiaqiang, E.,Ma, Xiaoqian,et al. Influence of microwave drying on the combustion characteristics of food waste[J]. Drying Technology,2016,Vol.34 No.12:1397-1405. |
APA | Liu, Haili,Jiaqiang, E.,Ma, Xiaoqian,&Xie, Changqing.(2016).Influence of microwave drying on the combustion characteristics of food waste.Drying Technology,Vol.34 No.12,1397-1405. |
MLA | Liu, Haili,et al."Influence of microwave drying on the combustion characteristics of food waste".Drying Technology Vol.34 No.12(2016):1397-1405. |
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