Effect of green, yellow and purple radiation on biomass, photosynthesis, morphology and soluble sugar content of leafy lettuce via spectral wavebands "knock out" | |
Liu, Hui; Fu, Yuming; Hu, Dawei; Yu, Juan; Liu, Hong | |
刊名 | SCIENTIA HORTICULTURAE |
2018 | |
卷号 | 236页码:10-17 |
关键词 | Spectral composition Lettuce Light-emitting diode Morphology Photosynthetic gas exchange Soluble sugar content |
ISSN号 | 0304-4238 |
DOI | 10.1016/j.scienta.2018.03.027 |
URL标识 | 查看原文 |
收录类别 | SCIE |
WOS记录号 | WOS:000430898800002 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/5934518 |
专题 | 北京航空航天大学 |
推荐引用方式 GB/T 7714 | Liu, Hui,Fu, Yuming,Hu, Dawei,et al. Effect of green, yellow and purple radiation on biomass, photosynthesis, morphology and soluble sugar content of leafy lettuce via spectral wavebands "knock out"[J]. SCIENTIA HORTICULTURAE,2018,236:10-17. |
APA | Liu, Hui,Fu, Yuming,Hu, Dawei,Yu, Juan,&Liu, Hong.(2018).Effect of green, yellow and purple radiation on biomass, photosynthesis, morphology and soluble sugar content of leafy lettuce via spectral wavebands "knock out".SCIENTIA HORTICULTURAE,236,10-17. |
MLA | Liu, Hui,et al."Effect of green, yellow and purple radiation on biomass, photosynthesis, morphology and soluble sugar content of leafy lettuce via spectral wavebands "knock out"".SCIENTIA HORTICULTURAE 236(2018):10-17. |
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