| Study on the Predictive Model of Staphylococcus Aureus in Simulated Crab Meat | |
| Huang He[1]; Li Wenjie[1]; Jiang Zhi-hong[1]; Li Jianrong[1] | |
| 2009-10-31 | |
| 会议日期 | 2009-10-31 |
| 会议地点 | 青岛 |
| 关键词 | Simulated Crab Meat Staphylococcus Aureus growth model predictive model |
| 会议录 | International Symposium on Seafood Processing Technology and Safety Control System(水产品加工技术及安全控制系统国际研讨会)论文集
 |
| URL标识 | 查看原文 |
| 内容类型 | 会议论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/5889869 |
| 专题 | 浙江工商大学 |
| 作者单位 | [1]Food science and technology college,Guangdong Ocean University,Zhangjing,524088 College of Food Science and Biotechnology Engineering,Zhejiang Gongshang University,Hangzhou,310035 |
| 推荐引用方式 GB/T 7714 | Huang He[1],Li Wenjie[1],Jiang Zhi-hong[1],et al. Study on the Predictive Model of Staphylococcus Aureus in Simulated Crab Meat[C]. 见:. 青岛. 2009-10-31. |
| 个性服务 |
| 查看访问统计 |
| 相关权益政策 |
| 暂无数据 |
| 收藏/分享 |
除非特别说明，本系统中所有内容都受版权保护，并保留所有权利。
修改评论