DeepFood: Automatic Multi-Class Classification of Food Ingredients Using Deep Learning | |
Pan, Lili*; Pouyanfar, Samira; Chen, Hao; Qin, Jiaohua; Chen, Shu-Ching | |
2017 | |
会议名称 | 3rd IEEE International Conference on Collaboration and Internet Computing (CIC) |
会议日期 | OCT 15-17, 2017 |
会议地点 | San Jose, CA |
关键词 | Image classification Food recognition Multi-class classification Deep learning Feature extraction Convolutional neural network |
DOI | 10.1109/CIC.2017.00033 |
页码 | 181-189 |
会议录 | 2017 IEEE 3RD INTERNATIONAL CONFERENCE ON COLLABORATION AND INTERNET COMPUTING (CIC) |
URL标识 | 查看原文 |
WOS记录号 | WOS:000427508000022 |
内容类型 | 会议论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/5738761 |
专题 | 中南林业科技大学 |
作者单位 | 1.[Qin, Jiaohua 2.Pan, Lili] Cent South Univ Forestry & Technol, Coll Comp Sci & Informat Technol, Changsha, Hunan, Peoples R China. |
推荐引用方式 GB/T 7714 | Pan, Lili*,Pouyanfar, Samira,Chen, Hao,et al. DeepFood: Automatic Multi-Class Classification of Food Ingredients Using Deep Learning[C]. 见:3rd IEEE International Conference on Collaboration and Internet Computing (CIC). San Jose, CA. OCT 15-17, 2017. |
个性服务 |
查看访问统计 |
相关权益政策 |
暂无数据 |
收藏/分享 |
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。
修改评论