Pulse vacuum pretreatment technology and neural network optimization in drying of tilapia fillets with heat pump | |
Li, Min[1,2]; Wu, Yangyang[1,2]; Ge, Yunting[3]; Ling, Changming[1,2] | |
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URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/5663582 |
专题 | 广东海洋大学 |
作者单位 | 1.[1]Guangdong Ocean Univ, Shenzhen Inst, Shenzhen 518108, Guangdong, Peoples R China 2.[2]Guangdong Ocean Univ, Coll Mech & Power Engn, Zhanjiang, Peoples R China 3.[3]Univ South Wales, Sustainable Environm Res Ctr, Pontypridd CF37 1DL, M Glam, Wales |
推荐引用方式 GB/T 7714 | Li, Min[1,2],Wu, Yangyang[1,2],Ge, Yunting[3],et al. Pulse vacuum pretreatment technology and neural network optimization in drying of tilapia fillets with heat pump[J],0. |
APA | Li, Min[1,2],Wu, Yangyang[1,2],Ge, Yunting[3],&Ling, Changming[1,2]. |
MLA | Li, Min[1,2],et al."Pulse vacuum pretreatment technology and neural network optimization in drying of tilapia fillets with heat pump". |
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