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	Characterization and preparation of oligomeric procyanidins from Litchi chinensis pericarp
	Sui, Yong; Zheng, Yan; Li, Xiaopeng; Li, Shuyi; Xie, Bijun; Sun, Zhida*
刊名	Fitoterapia
	2016
卷号	112页码:168-174
关键词	Litchi pericarp Oligomeric procyanidins Characterization Preparation
ISSN号	0367-326X
DOI	10.1016/j.fitote.2016.06.001
URL标识	查看原文
WOS记录号	WOS:000380865400021
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5577516
专题	武汉轻工大学
作者单位	1.[Sui, Yong 2.Sun, Zhida 3.Xie, Bijun 4.Li, Xiaopeng] Huazhong Agr Univ, Coll Food Sci & Technol, Wuhan 430070, Peoples R China.
推荐引用方式 GB/T 7714	Sui, Yong,Zheng, Yan,Li, Xiaopeng,et al. Characterization and preparation of oligomeric procyanidins from Litchi chinensis pericarp[J]. Fitoterapia,2016,112:168-174.
APA	Sui, Yong,Zheng, Yan,Li, Xiaopeng,Li, Shuyi,Xie, Bijun,&Sun, Zhida*.(2016).Characterization and preparation of oligomeric procyanidins from Litchi chinensis pericarp.Fitoterapia,112,168-174.
MLA	Sui, Yong,et al."Characterization and preparation of oligomeric procyanidins from Litchi chinensis pericarp".Fitoterapia 112(2016):168-174.

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