L-ascorbic acid metabolism in an ascorbate-rich kiwifruit (Actinidia. Eriantha Benth.) cv. 'White' during postharvest | |
Jiang, Zhen-Ye[1]; Zhong, Yu[1]; Zheng, Jian[1]; Ali, Maratab[1]; Liu, Guo-Dong[2]; Zheng, Xiao-Lin[1] | |
2018 | |
卷号 | 124页码:20 |
URL标识 | 查看原文 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/5553864 |
专题 | 浙江工商大学 |
作者单位 | 1.[1]Zhejiang Gongshang Univ, Coll Food Sci & Biotechnol, Hangzhou 310018, Zhejiang, Peoples R China 2.[2]Univ Florida, Hort Sci Dept, IFAS, Gainesville, FL 32611 USA |
推荐引用方式 GB/T 7714 | Jiang, Zhen-Ye[1],Zhong, Yu[1],Zheng, Jian[1],et al. L-ascorbic acid metabolism in an ascorbate-rich kiwifruit (Actinidia. Eriantha Benth.) cv. 'White' during postharvest[J],2018,124:20. |
APA | Jiang, Zhen-Ye[1],Zhong, Yu[1],Zheng, Jian[1],Ali, Maratab[1],Liu, Guo-Dong[2],&Zheng, Xiao-Lin[1].(2018).L-ascorbic acid metabolism in an ascorbate-rich kiwifruit (Actinidia. Eriantha Benth.) cv. 'White' during postharvest.,124,20. |
MLA | Jiang, Zhen-Ye[1],et al."L-ascorbic acid metabolism in an ascorbate-rich kiwifruit (Actinidia. Eriantha Benth.) cv. 'White' during postharvest".124(2018):20. |
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