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A Broad-Spectrum Sweet Taste Sensor Based on Ni(OH)(2)/Ni Electrode
Mao, Yuezhong[1]; Tian, Shiyi[1]; Gong, Shuanglin[1]; Qin, Yumei[1]; Han, Jianzhong[1]; Deng, Shaoping[1]
2018
卷号18期号:9
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内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/5551659
专题浙江工商大学
作者单位[1]Zhejiang Gongshang Univ, Sch Food Sci & Biotechnol, Hangzhou 310018, Zhejiang, Peoples R China
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GB/T 7714
Mao, Yuezhong[1],Tian, Shiyi[1],Gong, Shuanglin[1],et al. A Broad-Spectrum Sweet Taste Sensor Based on Ni(OH)(2)/Ni Electrode[J],2018,18(9).
APA Mao, Yuezhong[1],Tian, Shiyi[1],Gong, Shuanglin[1],Qin, Yumei[1],Han, Jianzhong[1],&Deng, Shaoping[1].(2018).A Broad-Spectrum Sweet Taste Sensor Based on Ni(OH)(2)/Ni Electrode.,18(9).
MLA Mao, Yuezhong[1],et al."A Broad-Spectrum Sweet Taste Sensor Based on Ni(OH)(2)/Ni Electrode".18.9(2018).
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